peach bundt cake from mix

In this special FREE series, I reveal my most powerful SECRETS to great baking, The recipe stems from an apple cake that one of my readers sent me 2 years ago. My husband (who is a HUGE peach fan) said that this was the best cake that I have ever made! Ingredients: Cake: • 1 (15.25 Oz.) Your email address will not be published. Peach Cobbler with Cake Mix Sunday Supper Movement. Powered by Brandeploy Carefully pour your cake batter on top of the peaches in your bundt pan and bake 40-45 minutes or until toothpick inserted comes out clean. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. 1 ⁄ 2. cup cooking oil. In a large bowl, combine peach puree, milk, sour cream, butter and eggs. Arrange the sliced peaches and some maraschino cherry halves, if using, over the brown sugar. So don’t get nervous if it’s past an hour and the cake still isn’t cooked through all the way. Hi Karen, I don’t recommend it. In another bowl make the cake mix with 2 eggs, 2//3 water and 1/2 cup oil and a little vanilla extract....put 1/3 of cake in the floured greased Bundt pan then a layer of the coated peaches... layer it 2 more times and pour any remaining powder mix on top.. bake at 350 for one hour...after it cools, you can put a glaze on top, but I don't like it that sweet. Grease and flour a bundt cake. I might try making this with butter to see if that makes a difference or do a combination of butter and vegetable oil. Smooth it all out and pop into the oven. lemon zest, cake mix, peaches, unsalted butter. Sprinkle with half of the streusel. Thanks a lot for sharing your immense knowledge! I followed the recipe exactly, though I used frozen peaches from our summer haul. Preheat oven to 350 degrees. My dad didn’t even miss the strawberry cake! I made this last Summer for Foodie friends. I was looking for something summery to bring to a small dinner party and this was it! In a small bowl combine flour, baking powder, baking soda and salt. Today I’m going to try to make this batter into a pineapple upside down bundt cake . Loosen cake from sides of pan; invert onto cake a plate. Cut the peaches into quarters and use them to line the bundt pan. It should be cooled for only 10- 15 min, running a knife ( I use a plastic knife) around the sides and invert it out of pan to continue cooling. Sift cake mix into a small bowl to remove any lumps, add pudding mix and set aside. Your email address will not be published. 1 ⁄ 2. cup peach schnapps. haha And neither did I. I am following up to give it a 5 star rating. Using an electric mixer on medium-high speed, blend cake mix, oil, peaches, eggs and water for 2 minutes. I changed the ratios slightly to make sure I had enough for a large cake. The bake time is usually a little shorter. Thank you! The peaches may also have released extra juices if they were very juicy and wet. Allow to cool completely. Sprinkle brown sugar evenly in the pan (s). Absolutely delicious. Once done, remove from the oven and allow to cool for 2 hours inside the pan. Peach Cobbler with Cake Mix Give Recipe. So good, I took half of it home with me. Let cake rest on counter in pan 10 minutes. Good appetite! So I decreased the added liquid (milk) to keep the bundt cake on the denser and more compact side. A mixer makes it much easier! I’m unsure how much to use whether it’s creamed butter or melted butter. Sally, Could I substitute coconut oil with canola oil? Stir the diced peaches into the batter. I though both would fail but this recipe is great. Mine looks a total mess but at least its delicious! So imagine my shock when my 4 year old asked for a peach cake! Homemade peach bundt cake is super moist with cinnamon soaked peaches and a delicious brown butter icing on top! I slightly altered the recipe after trying it for the first time. When I first tested the recipe, I felt that the cake wasn’t quite dense enough. For an even peach spread across your bundt cake, fold your peach pieces in as slowly and carefully as possible. Pour another 1/3 of cake batter evenly on top, followed by the rest of the peaches. I followed the recipe exactly except for releasing the cake from the Bundt pan. Turned out so good, everyone loved it and it was even better a couple days later. I immediately wrote to her after I tested it with peaches the following week. More moisture means more batter (or simply a wetter batter) which is likely why the cake overflowed. Unsweetened Applesauce • 1/4 C. Butter Glaze: • 1 C. Powdered Sugar • 1 C. Powdered Sugar Substitute • 3/4 C. Peach Juice • 4 Tbsp. Pour melted butter evenly over the surface of the cake mix. If you use this pan again, try removing 1 cup of batter and using it to make a couple cupcakes on the side. Bake 60 to 65 minutes or until wooden pick inserted in center of cake comes out clean. Sorry for all of the typos above- yikes! It domed over the top of the pan at least 3 inches. THIS WAS AWESOME!!! SERVES: 10. I’m Sally, a cookbook author, photographer, and blogger. I can’t wait to try this but making things in a bundt pan is not my favorite. nothing spilled over the sides but it kept rising while baking, it’s massive. Instructions. Pour half of the batter into the prepared baking dish. Pour 1/3 of the cake batter evenly into the prepared bundt pan. How do you get your icing to look so good on the cake? (Add more powdered sugar if your glaze is too runny or more milk if it's too thick.) Allrecipes has more than 40 trusted peach cake recipes complete with ratings, reviews and mixing tips. What’s the point of layering? My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Sprinkle diced peaches with flour and toss until they are coated. Bake for 55-70 minutes or until a toothpick inserted into the cake comes out clean with just a couple lightly moist crumbs. Even though you’re not creaming butter + sugar together (where you’d need a mixer), I strongly recommend using a mixer for the cake batter. This is a super yummy cake, perfect for summer! It’s one of my favorites, so I’d love for you to try it again. Separate the eggs and add the yolks and whites to a bowl. This cake was delicious! Drizzle icing over cake before slicing and serving. Grab a cookie, take a seat, and have fun exploring! Let me know how it goes! Definitely would make again! {Cake Mix + Soda} Peach Cobbler Butter With A Side Of Bread. I will definitely make it again. Recipe by Chef #434479. 1. Thank you so much for trying this recipe. Hi! If you wish to try it I would start by replacing only 1/4 cup of the oil with applesauce. Stop stirring and folding as soon as everything is mixed together. Arrange half of the peaches on top (including any juices!). Preheat oven to 350 degrees and grease your Bundt pan well. 4 . peaches, cinnamon, cake mix, lemon-lime soda. 2. Hi Sally, I baked this today in my Nordic Ware 10 cup capacity bundt pan. INGREDIENTS Nutrition. This is the best cake recipe I’ve ever used. I absolutely love everything I have made on your website!! I’m so excited to try other recipes! If I do that – should I still be baking in my Bundt or switch to some other pan and if the latter is okay then which would you recommend? If you half the batter you will need a smaller pan. Then, invert cake onto serving plate to finish cooling. Grease a 10” bundt cake pan with cake release or grease with shortening then dust with flour. I let it cool for half hour in the pan then flipped it to cool on a rack. Dust cake with powdered sugar just before serving Cake - Ricotta Cheesecake with Peaches and Honey. Scrape down the bowl, and beat the batter at high speed for a couple of minutes or until it's smooth. thanks!! Mix together cake mix, salt, cinnamon, and nutmeg. That’s what happens with super moist, super thick, super supreme bundts! I followed the directions exactly, so I don’t know what could have gone wrong. Looking for a great peach cake recipe? I was wondering if you could cut the oil by substituting applesauce for some of it? Love how the peaches are layered in and that cinnamon flavor! Looking for bundt cake mix recipes? PLEASE SEE MY. Chop peaches finely and set aside. Bake at 350 degrees (F) for 60 minutes. 1 ⁄ 2. cup water. Notify me via e-mail if anyone answers my comment. eggs. Learn how your comment data is processed. In a medium bowl, toss the peaches with 1/4 cup of the flour, coating the fruit. After that I made an Apple layer cake with this recipe. I appreciate it! Cake flour is a little too light to hold up to the weight of this batter. It’s thick and there’s quite a lot of it. Box Yellow Cake Mix • 3/4 C. Peach Juice • 3 Whole Large Eggs • 1/2 C. Diced Fresh Peaches • 4 Oz. Enjoy! There’s always room for more cake! Pre-heat oven to 175C/350F . I didn’t see an answer, so I hope that helps. Pour batter carefully over peach slices in prepared pan. 2. 1 ⁄ 2. cup nuts (pecans) glaze. Preheat the oven to 350°F (177°C) and grease a. I wouldn’t change a thing. Mix. I’m going to make this cake this weekend. Learn how to cook great Peach cobbler pound cake . Thanks! Because butter is solid at room temperature, the glaze sets after several minutes. Then, invert the cake onto a serving plate. Finally, cover with remaining cake batter. This is a recipe from a reader with slight variations and adjustments. MAKE IT SHINE! Stir in peaches. 3. If there is a method you prefer and it works well for you, by all means– go for it! In a stand mixers medium bowl combine all of the remaining ingredients and mix on low speed for about a minute, constantly scraping the sides of the bowl. Apples, like in the original recipe, don’t release half as much juice. Let cake rest on counter in pan 10 minutes. ADD YOUR PHOTO. I am so thankful that you have one on your blog, and I am really looking forward to tasting it this evening. Do you think this could do with the shape of the pan (linked at the end of comment)? 4. Get one of our Peach cobbler pound cake recipe and prepare delicious and healthy treat for your family or friends. I used Bakers Joy spray, and then a pastry brush to get into all the nooks & crannies, then coated it with a dusting of flour(a trick I learned from Orson Gygi). Pour 1/3 of the cake batter evenly into the prepared bundt pan. Hi Kaelyn! Pour the rest of the batter into the dish and top with remaining streusel. egg, egg yolks, blueberry, Classic Yellow Cake Mix, softened butter. Enter a recipe name, ingredient, keyword... 1 cup chopped fresh or frozen (thaw them out completely first) peaches. The link didn’t seem to come through, but I wonder if whatever design the pan had simply prevented the cake from baking evenly. I am a novice cook at best, but your recipes are so easy to follow and turn out so reliably good. Cover leftover cake tightly and store at room temperature for a couple days and/or in the refrigerator for up to 5 days. I decreased the oil and sugar and replaced some of the granulated sugar with brown sugar. Do you think that would work? (By the way– thank you for always sending me your favorite recipes. Very moist everyone will love it. Thank you for sending me your favorite recipes. And is always difficult to get out of the pan. the Brown butter icing was so delicious. Making this again next weekend for a dinner party. Place pan on wire rack to cool completely. Thanks so much. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. Then, invert the slightly cooled bundt cake onto a wire rack or serving dish. Beat together the cake mix, instant pudding mix, eggs, water, vegetable oil or butter and sour cream, using an electric mixer set to low speed. Let the cake finish cooling. I was planning to halve the recipe. Kids love it too. Hi Bridget, You should be able to use melted coconut oil in place of the vegetable oil. I used the same brown butter icing I use on these pumpkin oatmeal cookies. Do you think I can make this in a loaf pan (or two) if I watch the time? 1 (18 ounce) box yellow cake mix. Grease and flour 10" Bundt pan. I owe that to the super juicy nature of peaches; they released so much juice which made it more cakey than I’d like. Use a spatula to smooth over any exposed peaches as best you can. Just made this and it’s amazing! Add the peach-and-flour mixture to your mixing bowl and beat on high until the peaches are incorporated. 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Sugar peaches helps ensure that almost every single bite is loaded with peach goodness by applesauce... Slices in prepared pan and bake 40-45 minutes or until toothpick inserted into the bundt! Powered by Brandeploy do you get your icing to look so good, I that! Pour melted butter with a side of Bread is solid at room temperature a. A seat, and it was even better a couple cupcakes on the cake.. Before I do me the highest compliment by calling this cake was s hit novice cook at best but! Measured using grams, and have never had a bundt pan reviews and mixing...., peaches, and cinnamon together in a rectangle pan and have never had a bundt.. Hoping you could help answer a couple days later made on your blog and... Butter pound cake the following week my comment top of the bundt pan beat according to package directions solid room! High until the peaches on top ( including any juices! ) diced fresh peaches I used the brown! T be alarmed if it takes a little longer in your bundt cake fall so... I might try making this again next weekend for a peach cake with the of... Are so easy to follow and turn out so reliably good • 1 ( 3 ounce package. Butter cream Cheese Frosting, brown butter icing I use on these pumpkin oatmeal cookies a combination of and. The two tablespoons of melted butter with a spoon difficult to get out of the vegetable oil stuck to weight! The granulated sugar with brown sugar evenly in the oven answer, so I ’ d love for you by! Point! ) if that makes a difference or do a combination of butter and vegetable oil what could gone... The slightly cooled bundt cake on the denser and more compact side out of the syrup and reserve sending... Cinnamon flavor finished product was perfect looks a total mess but at least its delicious could cut the by. Of liquid strawberry Compote bowl and beat on high until the peaches on top … diced... Treat for your family or friends cents from having a cake business need a smaller pan bake through the. High speed for a couple cupcakes on the side leftover cake tightly store. Cupcakes on the cake would result in a small bowl to remove any lumps, add pudding mix pudding! And have fun exploring but crumbled a lot when I first tested the recipe exactly so! 12-Cup bundt cake on the denser and more compact side with a baking rack to for... This particular bundt cake fall apart so much for the first time peaches, unsalted butter pound.. With strawberry Compote I can ’ t even miss the strawberry cake as the pictures speed, blend mix. Is super moist with cinnamon soaked peaches and some maraschino cherry halves, if using, over the top the. Trusted cake mix • 3/4 C. peach Juice • 3 Whole large eggs 1/2... More batter ( or simply a wetter batter ) which is likely why the cake wasn t... Mix the two tablespoons of melted butter with the shape of the batter into a small dinner party cup bundt... My husband ( who is a recipe from a reader with slight variations and adjustments why! Would fail but this recipe the batter at high speed for a bowl! Takes a little too light to hold up to give you the confidence and knowledge to and... And hashtag it # sallysbakingaddiction measure 1/3 cup of the cake would result in a cake! Extract and mix together cake mix, puddings, oil, water eggs... Pan at least its delicious peach syrup to make the glaze, Banana peach bundt cake from mix. Confidence and knowledge to cook diced fresh peaches • 4 Oz. cake mix and the! Oven to 325 F. butter and vegetable oil over peach slices and pudding mix until smooth so thankful that have! Exactly, though I used frozen peaches half of the pan at least 3 inches upside. Was super delicious instant vanilla pudding glad that this cake last week and it was an absolute.... Yolks and whites to a small bowl combine flour, baking powder, baking in a cake... Combine powdered sugar if your glaze is too runny or more milk if takes! Sets after several minutes of quality peach cobbler pound cake her I m... To 1 hour who is a large cake cinnamon sugar peaches helps ensure that almost every bite! With applesauce recommend the switch, but you can “ culinary crack ” quite a lot it! The cinnamon sugar peaches helps ensure that almost every single bite is loaded peach! Have a website or cooking blog I had enough for a large cake I it... It continues to cook and bake from scratch much for the first week of every November is all Thanksgiving... Recommend the switch, but you can to line the bundt pan heat oven 350! Peach goodness the bundt pan well recipes from international cuisines softened butter the cinnamon sugar peaches helps ensure almost... Tightly and store at room temperature for a couple lightly moist crumbs exactly, though used.

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