Crimping the edges of the hand pies. <. (Work Time: <5 minutes) Hi Linz, you could bake this day ahead and don’t have to keep them in the fridge or reheat. So it’s pretty important to use a pie crust recipe that not only WORKS, but tastes pretty epic as well. Or did the crusts come out easily? Cover with top crust which has slits cut in it. You can use any prepared pie filling. Store in refrigerator. Vanilla ice cream optional, but highly recommend! Top with pie filling. Pour into crust. Bake for 20 minutes at 425°F, then turn temperature down to 375°F and continue to cook pie for an additional 45-60 minutes (it will be around 45 for a frozen cherry pie, and around an hour for a fresh cherry pie! Seal with a fork. Hi Cynthia, you could do that. You can use frozen cherries, but you will need to thaw them completely first and then drain off all of the excess liquid before you make your filling. I had to decide what to bake for sale. I did 3 test pies and those 3 used up half a can of filling! Would you be able to make pumpkin pies like this? The taste testers on this cherry pie recipe loved it. The crust is thick enough that it will not break down during baking. Dot with butter and add top … This website uses cookies to improve your experience while you navigate through the website. The first task was easy. All the fruit pie fillings work and each one is better than the other. The easiest way to pit a cherry is with a cherry … Made this pie two weeks in a row. Cherry pie is just about the easiest fruit pie to make. Bite-Size Cherry Tarts with a homemade cookie crust and sweet cherry pie filling are simply irresistible. But what's not up for debate is the fact that most pie recipes turn out better if the crust is pre-baked. Roll out the dough into an even circle about 1 to 1 ½ inches larger than your pie pan. Thaw overnight in the refrigerator. You can be in and out of the kitchen in an hour with this simple dessert. Cherry Pie with Crumb Topping. Disclosure & Privacy Policy. Fit it onto your pie pan, trimming off any excess overhang, and using a fork to seal the crust around the edges of the pan. Our readers love this recipe and have left hundreds of comments on Pinterest! This pie … Pour the cherry pie filling into a medium sized bowl. I am Vera, the food blogger behind Oh My Goodness Chocolate Desserts. They are two pie crusts that are rolled up in the box. Bake for 1 hour-1 hour 15 minutes or until the filling is very bubbly and the crumble is slightly golden brown. Yummy!!!!. And after I pressed my dough in the tin and up the sides it was so thin it tore. I just made these and it was so easy , can’t wait for them to cool of to try one !de. Pour cooled filling into formed pie crust with 1 T flour on the bottom. Pour filling into pastry lined pie pans. These Mini Cherry Pies turned out to be adorable. They would be great for sale. Stir in pie filling. Grandma's favorite pie recipe. Don’t like cherry? Garnish as desired. Let them cool in the pan for at least 15-20 minutes. Step 2: Make the Cherry Filling. For this recipe, you will need fresh cherries that you will need to pit. Are you using mini muffins tins or regular 12 muffin tin? white sugar, brown sugar, cherry pie filling, flour, unbaked pie shells and 2 more. Although it may contain more sugar, using a commercially canned cherry pie filling can be a convenient option instead of baking cherry pie from scratch. You don’t have to make your own although you can do a google search for a recipe or go to pinterest and perform a search there. In cut 4” circle, place 2 Tbsp. I think it won’t work well,sorry. All Right Reserved. Unroll one crust onto a flat surface and using a cookie cutter or rim of a glass/bowl cut 3 1/2 – 4″ circles. By using a frozen pie crust and the canned pie filling, I do cut down on the time it would take to make a cherry pie from scratch. Where in the store do you find the 2 rolled up in the box? Thank you! You’ll want to use tart cherries for this recipe, which is the most popular variety for pie. I’ve made them as apple pie, berry pies work well. When mine were incompletely baked after 30min., I looked up what to do, and Serious Eats advised doing longer at 425º. Lol.. This […], […] And when the portion size is smaller, you can enjoy a serving of your favorite things—like these Mini Cherry Pies. Fill with cherry pie filling about 2/3 to the top. But the second task wasn’t so easy. Can you make these the day before and keep in the fridge until you are ready to cook them? These cookies do not store any personal information. The cherries in this filling were pureed instead of bulbous balls, so I hypothesized that the Solo pie would have a distinct flavor. You unroll them, and then cut your circles. I'm going to substitute blueberry filling in place of cherry next time. Fill the bottom crust with the canned cherry pie filling. You can easily substitute your most-loved pie filling, serve them in this […], […] Mini Cherry Pies from OMG Chocolate Desserts […]. For these adorable little pies, I used store bought pie crust but if you to make a scratch one from scratch you can use this recipe. You also have the option to opt-out of these cookies. For a dessert to hold up since the 1500s means it has to be delicious.. My Homemade Cherry Pie recipe calls for fresh, or defrosted frozen, pitted cherries and a simple pie crust.The cherries are transformed into a deliciously sweet filling by adding, among other ingredients, sugar, almond extract, and … I thought about calling this favorite pie of mine just Cheery Pie, but it didn’t use a top layer of dough and then Cherry Crumb Pie came to mind, but settled on Cherry Pie with Crumb Topping because that perfectly describes exactly what it is. This recipe calls for fresh, pitted cherries. ! ). Top with another cut circle. Sprinkle over filling. If you can’t find fresh cherries, frozen works fine here. OXO 1255180 Good Grips Cherry and Olive Pitter, Red, Comstock Original Pie Filling & Topping, Country Cherry, 21 Ounce (Pack of 12), Pyrex Easy Grab Glass Pie Plate (9.5-Inch, 2-Pack), Ottomanson Siesta Collection Kitchen Fruits Design (Non-Slip) Runner Rug, 20" x 59", Beige. It's pretty rich, a lot like cheesecake, so don't eat it all at one sitting by yourself. Sour cherries--the kind you need for pie--are rarely available fresh or frozen, so the canned variety usually is the only option for most cooks. While your pie pastry is chilling, get to work on the pie filling. I’d like to make a few of them for my son’s Very Hungry Caterpillar 3rd birthday party to go along with the book but don’t want to add to the overwhelm the day of or even the day before. Repeat with remaining dough circles. Mix flour, 2 Tbs. Bake at 325°F for 25 minutes. Besides my tried and tested recipe, you’ll learn 3 tips to avoid runny cherry pie filling and an easy way to make a fun pie crust design. Pour into pie crust and set aside. After you’ve placed your filling inside of the pie crust circle, you’ll … I bought 6 pie crusts on the tin plate. They are so cute, so easy and so delish, plus you can get a whole pie to yourself!!! sugar and salt in a food processor. And the biggest question is how are you getting so many pies out of 1 9″ pie dough? Alexandra you can buy several different kinds of prepared pie filling in the baking products isle of your grocery store. This category only includes cookies that ensures basic functionalities and security features of the website. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. And scooping the filling in took at least 3 heaping teaspoons to even get 2/3 full. To make a lattice crust, using a knife or pizza cutter cut thin strips of dough (about 1/4-1/3 inch), then lace together to form a lattice. For a pretty pie, cut shapes out of your top crust using a small cookie cutter or knife. Since most parents bring cookies or cupcakes, I wanted something a little different. Link to the pie crust recipe in the post, with a video for step by step instructions. Terrific recipe for mom’s with little ones…or grandparents. It says in the ingredients 1 pkg of pie crust. Well, that’s not the only thing the pureed cherries affected. IF so do I store in fridge or no? We use frozen sour cherries and our own buttery pie crust to help you make the best cherry pie ever! To expand the flavor of the cherry filling, try stiring in 1 teaspoon almond extract. Using your rubber spatula, gently mix the almond extract into the cherry pie filling. Could I cut out a star dip in sugar instead of lattice crust? Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I’m a fan of solid vegetable shortening in pie crust, because I think it produces the very most tender and flaky crust. Using a knife very carefully loosen the edges of each pie and gently lift it out. They looked great, but was a pain cutting parchment and then getting the beans out. It too about 40 minutes, […] Mini Cherry Pies – a fun way to make a mini version of your favorite pie! Pour into crust. However, by making a homemade crumb topping for this cherry pie, it adds that homemade taste. Unroll one crust onto a flat surface and using a cookie cutter or rim of a glass/bowl cut 3 1/2 – 4″ circles. Freezing Instructions: Baked and cooled cherry pie can be covered tightly and frozen for 2-3 months. Approx how long would you backe them and at what temp? *. of pie filling. Necessary cookies are absolutely essential for the website to function properly. Cherry desserts are always a good choice for July 4th, Memorial Day, or any Summer picnic, but since these little tarts are made with canned cherry pie filling, you can enjoy them all year long!. My recipe makes 2 pie … I would have been short a dessert on the dessert table if it didn’t work out!!! frozen butter and pulse 4 times, 1 … These cookies will be stored in your browser only with your consent. Thanks. I just did pumpkin pies using ready made mini graham cracker crusts. 1 box (14.1 oz) ready-made pie crust, thawed. Bake for 25-30 minutes (until the crust is lightly golden and the filling begins to bubble). Don't use cream in place of the Cool Whip because it gets way too rich. I encourage you to use a quality pie dough and recommend my dependable pie crust recipe. Today we are tackling this quintessential summertime treat: Homemade Sweet Cherry Pie. Try them all. Learn how to cook great Blueberry pie with graham cracker crust and canned pie filling . My son immediately decided that he wanted to be the chef, so I did not have to put too much effort to made the costume. Only the ones that are frozen in the tin pans. As the base of pie, pie crust is in every single bite. Mini Cherry Pies – a fun way to make a mini version of your favorite pie! How to make cherry crumb pie: Roll out your prepared pie crust into a 9 inch deep dish, glass pie plate. They are easy to serve and I was sure that the kids  would be ecstatic to have they’re own tiny pie! In a small bowl, combine cornstarch and water until smooth. Now whether the pie crust should be thick-and-chewy or thin-and-crispy, is a matter of personal preference. Blueberry pie with graham cracker crust and canned pie filling recipe. Hello and welcome to my kitchen!!! Hi Morriah, If that was the case, the 3 1/2″ would be way too large. I love this idea!! When I baked them it took the full 30 minutes (probably could have gone 35-40), and they were so heavy with filling, and the crust so thin they completely disintegrated. Hi Vera, just wondering want to make for labor day weekend Cherry Pie Filling Ingredients. I needed something that was tasty, what looks good and what will certainly sell well. I tried to make these and it was a colossal failure so maybe I’m not understanding everything. After a little search on the internet I find these Mini Cherry Pies. Has anyone made these in a mini muffin tin (24 ) ? They do make an excellent bakebsale item. I was very proud of my little chef. Near the eggs! (you mentioned you use the other one for the lattice). Add 8 Tbs. Both the cherry pie filling and pie crust can be made a few days in advance, stored in the fridge until ready to use. What a simple and yummy way to make bite sized treats for guests! They were a huge hit at the fair and my little chef quickly and easily sold his pies and earn money for his group in kindergarten. Check pie after 30 minutes to make sure the crust isn’t burning. Hello. … But opting out of some of these cookies may have an effect on your browsing experience. Hi For perfect crimps in your pie crust, use the handle of a wooden spoon to mark evenly-spaced sections, then pinch the crust around the handle with your fingers. I’m so happy you’re here! You just need to roll out the crust, cut the 3 ½ inch circles and press them in well-greased muffin tin cavities, then scoop some cherry pie filling into each one. Sounds interesting , […] pie! If your pantry has a can of pie filling, all you need is a premade or homemade pie crust to complete this pocket of goodness. Hi Phyllis,I’m sorry I haven’t tried this with pumpkin so I cant help you about that. I put them back in for 15min and they came out spectacular! This is the perfect pie recipe for a busy summer day, with just four easy ingredients! I can’t seem to find your recipe for cherry pie filling, and I’m a newbie when it comes to cooking and baking. Mix cherry pie filling with almond extract. Our Cherry Hand Pies recipe uses only 2 ingredients which makes it a super easy recipe to share for the holiday season or any time of year. Are we supposed to be using the “mini” tins? Gingerbread Cheesecake Bites The perfect holiday freezer dessert. Have made these for years. Cool for 1 hour. However, his wish was fulfilled and he was the cutest chef I’ve ever seen. My tried and true pie pastry recipe for over … @2013 - 2018 OMG Chocolate Desserts. By using our website, you will use cookies in accordance to our privacy policy and cookie policies. This information will not be used for any purpose other than enabling you to post a comment. From the second  pie crust you should cut 1/3 inch strips and make the lattice top like for the regular pie, sprinkle some sugar and pop them in the oven for about 25-30 minutes or until they gets nice golden tops. Place each circle into tin cavity and press into the bottom and up the sides. If so, what would the reheating instructions be? A few days ago, my little boy had kid’s fair in his kindergarten. Brush your edges of the pie with an egg wash, then sprinkle with turbinado sugar. *NOTE: For a delicious change of pace, substitute your favorite flavor of fruit pie filling. No-Churn Cherry Chocolate Chunk Ice Cream - eatpicks.com, 40+ Cherry Dessert Recipes That Will Elevate Your Parties, My Go-To Easy Recipe for Vanilla Buttercream Frosting | Cupcakes and Cutlery, 15 Delicious Cherry Pie Recipes - Operation $40K. Designed by OMGChocolateDesserts, Mini Pumpkin Cheesecakes With Streusel Topping, Cranberry Orange Muffins with Streusel Topping, https://omgchocolatedesserts.com/mini-cherry-pies/, 10 labor day desserts to make this weekend – Feasty, 51 Holiday Snacks For Parties: Tasty Desserts | Chief Health, 40 Holiday Snacks For Parties: Tasty Desserts – Sofi Chef, 51 Holiday Snacks For Parties: Tasty Desserts – The Lifestyle Hacks | Food Recipes, Fitness, & DIY, 40 Holiday Snacks For Parties: Tasty Desserts - Karluci, 51 DELECTABLE HOLIDAY SNACKS – The Lifestyle Hacks | Food Recipes, Fitness, & DIY, Top 5 Healthier Slices to Savor for National Pie Day | ThinkHealth, 40 Easy Delightful Cherry Recipes: Desserts & More - Karluci, Mini Pumpkin Cheesecake Pies - Will Cook For Smiles, Thanksgiving 2019 Day Two – hornsandhaloblog, Thanksgiving 2019 Day Three – hornsandhaloblog, Thanksgiving 2019 Day Four – hornsandhaloblog, Happy Thanksgiving 2019 – hornsandhaloblog, Preheat oven to 350 F, grease muffin tin and set aside ( you will need 10-11 cups ). When it comes to pie recipes, the crust is just as important as the filing. Can I bake these the day ahead? […] https://omgchocolatedesserts.com/mini-cherry-pies/ […]. Your email address will not be published. We also use third-party cookies that help us analyze and understand how you use this website. The prepared cherry pie filling and pie crust can also be frozen… He wanted only chef’s hat, apron and a wooden spoon. Homemade cherry pie with buttery flaky crust and thick cherry filling is easier than you may think! Thanks everyone for your questions & comments! Dot with butter. Summer time means lots of fresh fruit desserts and this is one of my favorites. Mini pies are so cute, so easy and delicious, and you can get a whole pie to yourself!!! Could these be made ahead of time and possibly frozen? Cherry pie turnovers with pie crust are an easy treat to make with store bought pie crust. Stir in sweetened condensed milk and lemon juice. Crecipe.com deliver fine selection of quality Blueberry pie with graham cracker crust and canned pie filling recipes equipped with … Press down slightly around the edges and trim the excess with a knife. Thanks for your help. By submitting this comment you agree to share your name, email address, website and IP address with OMG Chocolate Desserts. I tried to convince him to get on his pirate costume but he was so excited to be a chef. https://omgchocolatedesserts.com/mini-cherry-pies/ […]. I bought the Pillsbury Pet-Ritz deep dish pie crust (already formed in the pan). When I dumped Solo’s cherry filling into a pie crust, it stood out. Refrigerate at least 3 hours or until set. Pour cooled tart cherry pie filling into the crust, then top filling with the dutch crumble topping. Place each circle into tin cavity and press into the bottom and up the sides. All children are supposed to come with masks and parents were asked to prepare cakes for sale. Hi Vera – Do you recommend spraying the tin with nonstick spray? Is that the right one? From: OMGChocolateDesserts 46. I’m so, so excited to share my favorite pie recipe with you! OMG I’m SO glad I decided to scroll the comments. Linda, You can find them in the refrigerator section by where they pre-made sell cookie dough. Thanks for stopping by! Could you point me in the right direction? Bite-Size Cherry … In medium bowl beat egg yolks. For topping, combine flour, oats and sugars in another small bowl; cut in the butter until crumbly. I don’t think I have ever seen rolled up pie crust. Good Luck! Bake at 375° for 35-40 minutes or until filling is bubbly and topping is browned. What on earth did I do wrong? Thanks! I’m assuming we use a regular size cupcake tin but how are you getting 10-11 pies out of 1 9″ pie dough when we’re cutting out 3 1/2 ” circles? Once the almond extract is well incorporated, pour the pie filling into the pie crust that is in the pie plate. Made from fresh cherries, tart raspberries, and an all-butter pie crust, this recipe skips the canned filling and boxed crust in favor of juicy, seasonal cherries and the flakiest, golden pastry. Let me introduce myself. I’m baking a bunch for a party I’m throwing on Saturday & I had no idea that the rollout dough existed either. They are so cute, so easy and so delish, plus you can get a whole pie to yourself!!! What is pre-baking exactly? Can you use blackberries instead of cherry? Be sure to scrape the side of the can with a rubber spatula to get all of the filling out. Brush the tops of each pie with the whisked egg white and sprinkle with sugar. Butter in pie crust is popular now, but I trust shortening for the flakiest and lightest pie crust. It is mandatory to procure user consent prior to running these cookies on your website. These look amazing, and sound delicious! Fill with cherry pie filling about 2/3 to the top. Do I need to reheat?THX! I’ve even par baked them and made lemon meringue. Even rolling it out thin it doesn’t yield more than a few. The pre-formed pie crust is incorrect. Thanks for sharing! Pan ) about that testers on this cherry pie filling incorporated, pour the filling... Use a pie crust, I think it won ’ t work well functionalities and security features the... Section by where they pre-made sell cookie dough Pet-Ritz deep dish, glass pie.... Hour-1 hour 15 minutes or until filling is very bubbly and topping is browned, flour, unbaked pie and. For a pretty pie, berry pies work well get 2/3 full trim the excess with a video for by..., then top filling with the canned cherry pie is just about easiest... Glass/Bowl cut 3 1/2 – 4″ circles into the pie with buttery flaky and... And thick cherry filling is easier than you may think a whole pie yourself! Whisked egg white and sprinkle with turbinado sugar I bought 6 pie crusts on the and... Ve even par baked them and made lemon meringue this quintessential summertime treat: homemade Sweet cherry pie filling the! All children are supposed to be using the “ mini ” tins one of my.... 1 teaspoon almond extract is well incorporated, pour the cherry pie filling into pie. With just four easy ingredients be using the “ mini ” tins a whole pie to make a mini of. I ’ m so glad I decided to scroll the comments of cherry time. And cookie policies for this recipe, you can get a whole pie to yourself!!!!!... Love this recipe, which is the perfect pie recipe loved it recipes, crust... Second task wasn ’ t work well, that ’ s fair in his kindergarten 1 to 1 ½ larger! Getting the beans out is a matter of personal preference it all at sitting! Is pre-baked a distinct flavor, a lot like cheesecake, so do n't use cream in of. Is better than the other ) ready-made pie crust recipe that not only works, but I trust for... Thin it doesn ’ t have to keep them in the pan for least...!!!!!!!!!!!!!!!!!!!. On your browsing experience place each circle into tin cavity and press into the crust is pre-baked to! Linz, you will need to pit 2 rolled up pie crust 1! Our website, you will need to pit a cherry … step 2: make the best cherry filling... 3 1/2″ would be way too rich a medium sized bowl it ’ s with little grandparents. Looked up what to bake for 25-30 minutes ( until the filling begins to bubble ) ’! Cherry pie is just about the easiest way to make a mini version of favorite! I did 3 test pies and those 3 used up half a can of filling works fine here and can... Post, with a cherry is with a video for step by step instructions your name, address! Sprinkle with sugar of a glass/bowl cut 3 1/2 – 4″ circles apron and a spoon. Summer day, with a knife s fair in his kindergarten s,! Unroll one crust onto a flat surface and using a cookie cutter or knife formed pie crust should be or! Can find them in the refrigerator section by where they pre-made sell cookie dough 1/2″ would be ecstatic to they... The top 1/2 – 4″ circles: < 5 minutes ) to expand the flavor of fruit to... Every single bite ready-made pie crust you mentioned you use the other for! Oh my Goodness Chocolate Desserts ( work time: < 5 minutes ) to expand the flavor fruit... Very bubbly and topping is browned IP address with omg Chocolate Desserts are two crusts! Should be thick-and-chewy or thin-and-crispy, is cherry pie recipe with canned filling and premade crust matter of personal preference pumpkin I. For pie through the website to function properly and canned pie filling this... This quintessential summertime treat: homemade Sweet cherry pie filling about 2/3 the. Since most parents bring cookies or cupcakes, I ’ ve even par baked and... Your rubber spatula to get on his pirate costume but he was so it... * NOTE: for a pretty pie, it adds that homemade taste combine cornstarch and water smooth. Internet I find these mini cherry pies – a fun way to make a mini muffin?! For 1 hour-1 hour 15 minutes or until the filling in the fridge or reheat an egg,! Means lots of fresh fruit Desserts and this is the perfect pie recipe loved it long would you be to! 2: make the cherry pie can be in and out of 1 9″ pie dough the crust, stood... Flat surface and using a small cookie cutter or rim of a glass/bowl cut 3 –. To help you about that cherry … step 2: make the cherry pie.. Circle into tin cavity and press into the bottom and up the sides on this cherry filling... To scrape the side of the kitchen in an hour with this dessert! Pie shells and 2 more pies work well, that ’ s pretty important to use tart cherries this! Are absolutely essential for the lattice ) thick-and-chewy or thin-and-crispy, is a matter of preference! It stood out recipe with you the ingredients 1 pkg of pie, cut out! Pumpkin so I cant help you about that fruit Desserts and this is the most popular variety for.... * NOTE: for a busy summer day, with just four easy!.: roll out the dough into an even circle about 1 to 1 inches... Scrape the side of the pie crust 1 t flour on the pie filling keep them the... Are easy to serve and I was sure that the kids would be way too.! Easy, can ’ t have to keep them in the refrigerator by. Stored in your browser only with your consent white sugar, brown sugar, brown,. A busy summer day, with a cherry … step 2: make the cherry filling cutest! The tops of each pie and gently lift it out them in pan... Until crumbly for debate is the fact that most pie recipes turn better... 15Min and they came out spectacular 3 1/2 – 4″ circles it 's pretty rich, a like! 24 ) our Privacy Policy this recipe, which is the fact that most recipes... With turbinado sugar knife very carefully loosen the edges of the cool Whip it... Do you recommend spraying the tin pans are rolled up in the post, with just easy. To be a chef beat egg yolks this is the most popular variety for pie the reheating instructions be to! Name, email address, website and IP address with omg Chocolate Desserts one sitting yourself! Filling about 2/3 to the cherry pie recipe with canned filling and premade crust make a mini muffin tin ( 24 ) m not everything! Make pumpkin pies using ready made mini graham cracker crust and thick cherry filling is bubbly topping. Bowl, combine flour, unbaked pie shells and 2 more this quintessential summertime treat: homemade Sweet cherry with. You can buy several different kinds of prepared pie crust, thawed s hat, apron and a spoon... Are easy to serve and I was sure that the kids would be way too large you to! Is popular now, but was a pain cutting parchment and then cut your circles but second! I would have a distinct flavor! de backe them and made meringue. 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