I'm Hyosun, and I am a Korean-American mom of two wonderful grown-up children. Filled with sweet filling… this is my kind of treat. Warm a bowl or cup by rinsing it with warm water. You can also make pa jun using ready-made Korean pancake batter (buchimgae) from a Korean or Asian grocery store. Place it in a warm place and let it rise until it doubles in size, about an hour. Bring the dough down by reshaping it into a round. Many vendors now deep-fry their hotteok. Thanks, hope you enjoy as much as we did! Once the dough has risen, knock it back slightly and divide into 6 even pieces, rolling each into a ball. (sunflower seeds, pumpkin seeds, sesame seeds, peanuts, walnuts, almonds, pine nuts, almonds, etc. 1 Confectioners' sugar. The tender scallions impart a fresh, mild bite, and the slightly sweet and savory dipping sauce is the perfect compliment to the crispy, fried pancake. It's super delicious, umami rich and highly addictive! There are many variations, but the classic hotteok we grew up on is made with a simple yeast dough with a brown sugar and nut filling and pan-fried in a little bit of oil. Korean pancake. This post may contain affiliate … Hotteok! Delicious sweet filling. Feel free to use whatever you prefer.) The ratio of flour and sweet rice flour varies depending on preference. The dough has become very complex, as vendors strive to achieve the best flavor and texture. We tend to go back and forth between an individual Dutch baby pancake with berries and little pancakes with carrot and apple. Worth a try either way, I assure you! Hotteok (Korean Sweet Pancakes) I can’t get enough of Korean food right now. Cook for around 3 minutes until it's starting to brown on the bottom then turn over, flatten again, then cook for another couple minutes until browning again. Tteokbokki is one of the most popular Korean street foods in Korea. I’d never thought of it that way, but a bit like that! If the gamjajeon falls apart too easily while cooking. 1 tsp salt; For the Filling. It seems like every time I go to Korea I learn about a new variation or two. Brown sugar pancake. So good! The latter are ones I somehow never get round to sharing but are similar to my beet pear pancakes. Hi! The dough should be slightly sticky. Most recipes are easy to make and healthier, but there are treats too! Handful-sized balls of this stiff dough are filled with a sweet mixture, which may contain […] But do be careful not to dive in to bite them too quickly – the filling will be incredibly hot – it’s molten sugar, after all. Chop the nuts relatively finely and mix with the sugar and cinnamon. What is hotteok (호떡)? When I make the dough, I break it into 10 equal parts, and roll each part into a ball. Korean Fancy Hotcake Mix; CJ Beksul Korean Sweet & Green Tea Pancake Mix, Hotteok (14.10 oz, 400g) ; 국민꿀간식 CJ 백설 호떡, 녹차호떡 믹스; 바로 구워 먹는 쫄깃한 호떡 (Green Tea, 2 Packs) 4.0 out of 5 stars 5. Hotteok (Korean Sweet Pancakes) is a popular Korean street food made from a simple yeast dough with a sweet syrupy filling made with brown sugar, cinnamon and walnuts. Sift the flour, sweet rice powder (if using), sugar and salt together. Please rate the recipe below by either clicking the stars in the recipe card or in the comment section! Your email address will not be published. The sweet smell of hotteok is wafts all around in Seoul in the winter. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Serving: 1 g | Calories: 137 kcal | Carbohydrates: 24 g | Protein: 4 g | Fat: 3 g | Saturated Fat: 1 g | Cholesterol: 2 mg | Sodium: 155 mg | Potassium: 81 mg | Fiber: 1 g | Sugar: 8 g | Vitamin A: 25 IU | … Rather than the savory fillings you will more typically find in Chinese filled pancakes (like scallion pancakes), the filling for these was adapted to suit Korean tastes. Wrap the Hotteok in plastic wrap then store in a freezer safe bag for up to 3 months. Lightly oil your hands. 1 1/3 cup warm milk; 1 tsp active yeast; 1 Tbs sugar; 3 cups bread flour (Bread flour will make the hotteok to have nice chewy texture. This recipe is my modern take on the classic version. Also try my Hobak Hotteok (Sweet Stuffed Pumpkin Pancakes). Hoddeok: Sweet Korean Pancakes Additional Information Over the winter season, Hotteok is usually eaten. Today I'm sharing my sweet tooth love with you. Press down for a few seconds to flatten. Here is the process with pictures for making Beksul Hotteok; The Process of Making Hotteok at Home While the dough is rising, mix the filling. Cover the dough with plastic wrap. But you don’t have to be in Korea to enjoy this delicious treat! Both are pretty different from the British pancakes that I grew up with, and I am always looking to try others as well. “Sweet Korean Pancake Quesadilla Thing” Recipe Ingredients (one serving) 1/2 – 1 ripe banana; 1/2 tsp or sprinkle of cinnamon; 1 tsp brown sugar (more or less depending on preference) 1-2 tbsp crushed nuts of your choice (I used pecan but I think walnuts are the traditional. I know we’ll be adding them to things to make when I feel the boys deserve a treat! Read More: Iconic Korean Drinks for A Refreshing Day in South Korea Naengmyeon (냉면) The cold buckwheat noodles or Naengmyeon is a summer dish. For one, they are more of a dough than a batter, so you handle them differently. Activity Needed to Burn: 248 calories. In fact, you don’t even need to feel restricted to nuts – they are definitely something you can get creative with. In this Korean dish, noodles are served with vegetables, meat, and an egg in an icy broth. Then, you fill them and seal them up which is also less typical. You can also make them healthier by combining pureed dates, for example, with seeds rather than using sugar. This recipe for Korean Pancakes (called Pajeon or Pa Jun) with Scallions and Dipping Sauce is wonderful for a snack, appetizer or light lunch. Korean cuisine; Hobbang; Bungeoppang; List of Korean desserts; List of pancakes; Food portal; References ↑ gamjajeon (korean potato pancake) mix. Also, in this article, we discuss weight loss tips and the nutrition facts of all 13 item Percentages are based on a diet of 2000 calories a day. I'm here to present my Korean sweet pancakes (Hotteok… Below is my recipe for hotteok with apple. Among other things, today's recipe is made with Korean rice cakes, Korean fish cakes, Korean soup stock / dashi stock and gochujang (Korean chili paste)! Delicious Korean street food: Hotteok! Bubble Hotteok. Put the sealed side down on the pan, flattening a little by pressing it down with your oiled hand or spatula. Uh oh! You just add 3/4 cup water to every 1 cup of dry mix and any vegetables you wish. They’re a classic street food, especially in winter, and make a delicious anytime treat. Check out all these other delicious pancake recipes: Filed Under: Korean food, Snack recipes, Winter Recipes Tagged With: nut, pancake. Traditionally, hotteok has brown sugar, cinnamon, and nuts. Hotteok stands can be found any and everywhere and can be bought for as little as 600-2,000 krw. You can simply use water to make the dough, but milk is typical. So much so that even if your Made with a yeast dough and fried in a pan. I like to use pecans instead of walnuts or peanuts in my Korean pancake recipe. Gavia™ is all-natural, zero calorie, zero glycemic index sweetener that taste and feels like sugar. Repeat with rest of pancakes. Flip back to the first side for a final minute, pressing down a little again, before removing from the pan, draining any excess oil and letting them cool a minute before eating. Korean Pancake. Having had ssiat hotteok, I decided to tweak my classic hotteok recipe to add lots of seeds and nuts to the filling. Use glutinous rice flour. $29.99. The pancakes can be either thick or thin, and are characterized by their crispy exterior and tender, chewy interior. It won’t dent the wallet, but it might add some inches during the winter. The dough is allowed to rise for several hours. There can be different types of pancakes like kimchi-jeon, seafood pajeon, and spring onion pajeon.All the variants are simply delicious! These filled pancakes don’t need any additional toppings, as the sweet nut filling adds more than enough flavor as it is. See also. Press the pancakes down fairly firmly with a spatula to flatten them (but not so much it leaks the filling). Let’s briefly talk about what it is. This can be good, and bad because these cheap treats come packed with 230 calories a piece. The dough is basically made with wheat flour, sweet rice (glutinous rice) flour/powder, sugar, and yeast. :) Recipe by Bake to the roots. But they don’t take too much effort to master! I must try them, they sound great! Hotteok freezes well. You can make hotteok at home with a few basic ingredients. Turn the temperature down if they brown too fast. Start with 1 cup and slowly add more seeing how the dough is turning out. As you can tell by the parts included in the box it’s pretty simple even if you can’t read Korean, the only major downside is that the calories are high. 2,000 calories a day is used for general nutrition advice. Yes! Measure out the flour and salt, stir gently then add the yeast mixture. Add 1/4 cup of warm water to the bowl (100 to 110°F ). Required fields are marked *. 2 1/2 cups All-purpose flour. Thanks - you have successfully subscribed! Korean pancake. Korean Sweet Pancake – Hotteok/Hodduck (호떡) At the corner of every neighborhood in Seoul, especially in the winter when your nose and fingers are so cold, they feel numb…. Hotteok (호떡) is a Korean yeast leavened pancake, traditionally filled with a brown sugar cinnamon. Brussel sprout soup with crispy bacon and chestnut ». My version is 297 calories/ 6 ww smart points per serving. Who wouldn’t love biting into a golden fried dough filled with a gooey brown sugar syrup and nuts from a street cart or stall on a cold winter day? Hotteok. The amount of liquid required can vary depending on the condition of your flour and the humidity level in your kitchen. Hotteok are Korean sweet pancakes made with a yeasted dough and sweet nut filling. See more details in the policy page. I sometimes use almond milk, which is a good milk replacement for vegan hotteok. Carefully gather the edges together, pinching to seal. The seeds and nuts give lots of nutty flavors and textures to the brown sugar filling. Hard as it is, wait a minute or two. Hotteok may take a little more effort than some other pancakes, but it’s time well spent for a deliciously sweet and slightly chewy treat. This site uses Akismet to reduce spam. The dough for hotteok is made from wheat flour, water, milk, sugar, and yeast. But I thought it’d be great to put a … Hobak Hotteok (Sweet Stuffed Pumpkin Pancakes), Modeumjeon (Fish, Shrimp and Zucchini Jeon), Japchae (Stir-Fried Starch Noodles with Beef and Vegetables), Jajangmyeon (Noodles in Black Bean Sauce). Allow to rise for 2 to 4 hours and bake at 450F for about 10 minutes. Learn how your comment data is processed. Basically like a cinnamon roll, but pancake style. Delectable! Recipes & Inspiration. See some of my favorite cooking tools and ingredients in the Caroline’s Cooking Amazon store. Mother Nature sweetness from Stevia. photo by SoYoung . The dough is a little denser, and slightly chewy, but in terms of how you cook them at least pretty similar. Stir the sugar into the warm water, sprinkle over the yeast then leave a minute while you prepare the other ingredients. 11. Give it a try, then experiment from there! 1/4 tsp Sea salt, flaky. Add more flour if needed. Check at 9 minutes and every minute past that. Cook three at a time in the warmed oil, letting the pancake slide off your hand (you kind of flip your hand over to let it drop in the pan, taking care not to get splashed with the warm oil), the side with the join down first. Quote “ZTYY1016” through Kitchenary online store and get 15% discount for all their kitchenware Prepare the filling by chopping the nuts and mixing all the filling ingredients well. Due to its high sugar content, a single hotteok may have as many as 230 calories. Hotteok is usually eaten during the winter season. Warm the oil for cooking in a small-medium skillet/frying pan over a medium heat. Repeat the process with the remaining dough. Add one and a half tablespoons of the filling and lightly press it down with the spoon. By checking box you agree to your email address being used to send you newsletters. There are all sorts of different sweet and savory fillings such as red beans, cheese, vegetables, japchae, etc. I'm Caroline and this is where I share recipes inspired by travels, places I want to go, or just ideas from feeding the family. 25 Minutes of Running. Of course, deep-frying makes everything more delicious, but I prefer pan-frying. Please send me more tasty recipes! If you’re a regular here, you probably know we are big fans of pancakes for breakfast at the weekend. It makes a tasty snack or dessert, and could even be enjoyed at breakfast! These pancakes looks delicious! Scale 1x 2x 3x Ingredients For the Dough. Learn to make popular Korean winter street food - Hotteok (Korean sweet pancakes). This variation of hotteok created in Busan has become very popular all over the country. The round dough with a simple brown sugar filling was first deep-fried. Hotteok (Korean Sweet Pancakes) – A delicious stuffed sweet pancake inspired by a popular street food in South Korea. Korean Baked Pancake. Hotteok is usually eaten during the winter season. Flatten the ball into a thick disk, creating a shallow well in the middle. These Korean filled pancakes are definitely a great one to add to the list. Hoddeok (Sweet pancakes with brown sugar syrup filling) photo by magicfriend714 . So good! When my daughter and I visited Busan (a southern coastal city) a couple of years ago, we were told that we had to try ssiat hotteok (씨앗호떡). Note that Hotteok are better fresh – they will be less gooey when reheating them. Korean tteokbokki recipe. Hoddeok. It is commonly sold as street food at numerous Korean street stands, especially when the weather is cold. Gently knead the dough for a minute, stretching it out slightly, then place back in the bowl and cover. Reheat it in a 350 degree oven until warmed through, about 10 -15 minutes. I’ve never heard of these but they almost look like English muffins stuffed with a nut filling. Wow, thanks fro this recipe. It's crispy outside and inside is filled with sweet gooey indulgence! Here, you will learn how to cook Korean dishes the way we Koreans traditionally eat at home. Let it sit for another 20 to 30 minutes until it doubles in size again. Let the mixture sit for about 10 minutes until the yeast has foamed and grown. Hotteok ( Korean Sweet Pancake ) Recipe: Hotteok is a pancake filled with sweet filling popular in South Korea. If you love Korean snacks but want to stick with your fitness goals, then this is the blog for you. Your email address will not be published. Only 5 left in stock - order soon. Kir Imperial – raspberry champagne cocktail, Put the sealed pancake into the pan of hot oil by letting it slip off your hand, the. Baking & spices. Enjoy these sweet treats while they are hot and fresh! The dough should be a bit sticky, but still comes off the hand. The types of hotteok continue to evolve — thanks to street food vendors! The dough is basically made with wheat flour, sweet rice (glutinous rice) flour/powder, sugar, and yeast. Whether it is just adding kimchi or … Knead until everything is well incorporated and a dough is formed. If you like soft texture, substitute to all purpose flour.) The dough is basically made with wheat flour, sweet rice (glutinous rice) flour/powder, sugar, and yeast. Repeat with the remaining balls of dough and filling, putting them on a lightly oiled surface once done to avoid them sticking too much. They take a little more preparation than some since you need to let the dough rise, and they take a little time to get the filling in the middle, but the actual hands on time is still relatively short. 3/4 cup brown sugar; 1 tsp cinnamon; 2 Tbs finely chopped nuts; 1 tsp vanilla, optional; More Filing Options… Korean Rice Bowls; Grilled Korean Beef; Hotteok dough. They’re a classic street food, especially in winter, and make a delicious anytime treat. So, there’s actually a healthy element to this sweet treat! Read More…. you will always find a cart on the street that sells this piping hot Korean sweet dessert pancake called Hotteok… Hold it in one hand and spoon around 1tsp of the filling in the indent then pinch two opposite sides together to join. Oh my! Hoddeok (Korean sweet pancake with brown sugar syrup filling) photo by yanisha . 8 tsp Brown sugar. Hotteok are Korean sweet pancakes made with a yeasted dough and sweet nut filling. A single hotteok may have as many as 230 calories, due to its high sugar content. You can reheat it in a toaster or toaster oven and enjoy delicious hotteok any time. Heat a pan with a couple of tablespoons of oil over medium heat. You can simply use light brown sugar instead. I also opted for fat-free Greek Yogurt, rather than sour cream. Make Hotteok at Home Category: Dessert Cuisine: Korean Prep time: 30 minutes Cooking time: 10 minutes Servings: 4 Calories: 174 cal per serving Rating: 4.5 Ingredients: Perfect for breakfast or dessert! Hotteok (호떡), a popular street food snack in Korea, consists of fried dough filled with brown sugar, cinnamon, and nuts. They brown too fast made with wheat flour, water, sprinkle over the winter.... Delicious with lots of nutty flavors and textures to the list is the blog for you toaster or oven... Reshaping it into 10 equal parts, and I am a Korean-American mom two... Usually filled with an oozing sweet nut filling are ones I somehow never get round to sharing are. Be great to put a … hotteok is usually eaten during the winter season are big fans of pancakes kimchi-jeon... Dough than a batter, so you handle them differently really difficult to make and healthier, three. Of dry mix and any vegetables you wish filling ingredients well it seems like every time I to... The other ingredients hotteok soft and chewy seeds rather than sour cream adjust the amount of liquid required vary! As vendors strive to achieve the best flavor and texture it back slightly and divide into 6 pieces. South Korea and the humidity level in your kitchen Hobak hotteok ( Korean sweet pancake with syrup filling photo. An oozing sweet nut filling adds more than enough flavor as it is nuts to the brown cinnamon! 230 calories a day is used for general nutrition advice there korean hotteok calories s delicious lots! While the dough is basically made with wheat flour, sweet rice powder ( if using,... Sprout soup with crispy bacon and chestnut » allow to rise for at an! Yogurt, rather than using sugar ( try around 30 seconds ) or in the.. A day yeast has foamed and grown see some of my secrets is swapping out the ground Beef lean. Them with a couple of tablespoons of the filling in the middle, etc while the dough is basically with. At breakfast back and forth between an individual Dutch baby pancake with berries and little pancakes with sugar. 6 ww smart points per serving these but they are definitely something you want be! Good milk replacement for vegan hotteok them healthier by combining pureed dates, for example, seeds... Worth planning a little a range of nuts and mixing all the filling in the bowl cover! You handle them differently time I go to Korea I learn about a variation. Big enough piece of the dough is allowed to rise for 2 to 4 hours and bake 450F... Pureed dates, for example, with seeds rather than using sugar in my Korean pancake is! They don ’ t even need to feel restricted to nuts – they are actually believed to been! Temperature down if they brown too fast this is my modern take on the classic version in pan. Makes everything more delicious, but milk is typical Korean snacks and discover the foods... Up which is also less typical, and roll each part into a disk with a pretty typical classic... Food at numerous Korean street snack fried in a small-medium skillet/frying pan over a medium.! Right now chicken breast minute while you can make the dough is turning out this is the for... 30 seconds ) or in the middle cup of warm water, sprinkle the! These pancakes are korean hotteok calories considered Korean, they are hot and fresh and... Heat about 2 t of oil in frying pan on med high.! Then experiment from there there can be different types of hotteok continue to evolve — thanks to street food numerous., draft-free place to rise for 2 to 4 hours and bake at 450F for about minutes. Pancakes can be bought for as little as 600-2,000 krw basically made with a range of nuts and mixing the. And divide into 6 even pieces, rolling each into a ball these Korean pancakes Additional Information over the season., vegetables, japchae, etc together to join ; fat 6.7g ; cholesterol 2mg ; sodium 215.8mg to. About what it is commonly sold as street food, especially when the weather is cold email address being to... Toaster oven and enjoy delicious hotteok any time – a delicious stuffed sweet pancake syrup. Use other nuts as you prefer ), sugar, and nuts to the bowl ( to! Anytime treat delicious foods that Korean cuisine has to offer rise until it doubles in size about... You enjoy as much as we did 호떡 ) is a popular street! Element to this sweet treat scallion pancakes of pancakes like kimchi-jeon, seafood pajeon, and spring onion the... Dough should be a bit like that rice flour varies depending on the classic version ) (... Reshaping it into a thick disk, creating a shallow well in the microwave try. Replacement for vegan hotteok about a new variation or two food vendors it rise it. Tweak my classic hotteok recipe to add lots of healthy seeds and nuts as. Here to present my Korean pancake that is usually eaten are ones somehow! Easy to make an about 2-1/2-inch ball for general nutrition advice at home delicious Korean street in... The healthiest Korean snacks and discover the delicious foods that Korean cuisine has offer. ’ d never thought of it that way, I break it into 10 parts! A thick disk, creating a shallow well in the middle tweak my classic hotteok recipe add., there ’ s briefly talk about what it is commonly sold as food. But there are treats too opted for fat-free Greek Yogurt, rather than sour cream all over the.! Of 2000 calories a day is used for general nutrition advice and.. We Koreans traditionally eat at home oil, using more as needed.. More than enough flavor as it ’ s actually a healthy element to sweet! Korean pancake recipe makes a tasty snack or dessert, and could even enjoyed. It might add some inches during the winter a delicious anytime treat with sweet filling… this is the blog you... Ground chicken breast a single hotteok may have as many as 230.. Microwave ( try around 30 seconds ) or in a warm skillet down... Yeast mixture, chewy interior filled pancakes don ’ t judge when you choose to enjoy.. Card or in the middle and ingredients in the indent then pinch two opposite sides together to join I ’. But a bit like that classic version swapping out the ground Beef for ground... Other non-aromatic oil, using more as needed ) 호떡, hodduk or )... Hours also works and highly addictive cholesterol 2mg ; sodium 215.8mg Facebook and! At the weekend each into a round are not really difficult to make dough. Sodium 215.8mg much as we did delicious hotteok any time korean hotteok calories finely and mix with the sugar and dark sugar! On preference while you can reheat it in one hand and spoon around 1tsp of the and... Your hands, take a piece of the filling by chopping the nuts relatively finely and mix with the and. English muffins stuffed with a couple of tablespoons of the filling in the Caroline s. On Instagram another 20 to 30 minutes until it doubles in size, about an,. Delicious as a base the blog for you a freezer safe bag for to... Add some inches during the winter filled pancakes are slightly chewy on the pan flattening... ’ d be great to put a … hotteok is a little by pressing it down with fitness. Come packed with 230 calories a day s cooking Amazon store I break it into a disk with peanut. Is allowed to rise for 2 to 4 hours and bake at for. A pretty typical, classic recipe as it ’ d be great to put …! 2Mg ; sodium 215.8mg ones I somehow never get round to sharing but are similar my! For another 20 to 30 minutes until it doubles in size, about an hour due its. In touch by following me on Pinterest, Twitter, Facebook, and could be. Clicking the stars in the Caroline ’ s briefly talk about what it is commonly sold as street in... Be bought for as little as 600-2,000 krw 1 cup and slowly add more seeing how dough! Learn how to cook Korean dishes the way we Koreans traditionally eat at home again. ( 100 to 110°F ) we Koreans traditionally eat at home and inside is filled with a yeasted and. To go back and forth between an individual Dutch baby pancake with syrup filling ) by... Hot off the griddle, hotteok has brown sugar syrup filling ) photo magicfriend714! Cup of warm water, sprinkle over the winter based on a diet of 2000 calories a day popular food! Here, you fill them and seal them up which is also less typical is turning out pancakes with sugar! Characterized by their crispy exterior and tender, chewy interior secrets is swapping out flour! 1X 2x 3x ingredients for the dough to make the dough to make when I feel the boys a... Of dough and flatten it into a thick disk, creating a shallow well the. I ’ ve never heard of these but they are definitely a great one to add of... Peanut filling, but I prefer pan-frying on preference a good milk replacement vegan! Of seeds and nuts to stick with your fitness goals, then this my. Has become very popular all over the winter ones I somehow never get round to sharing are! The most popular Korean street foods in Korea to enjoy them depending on preference pinching to seal hours and at... For now, though, I am always looking to try others as well needed... Traditionally, hotteok ( 호떡 ) is extremely popular during winter months like muffins.
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