My love started as a kid, when I would gleefully take them over potato chips any day of the week. Those first fall months, I went apple picking for the very first time in my life and reveled at how insanely crisp and delicious the apples were fresh from the tree. Bake in preheated oven for 50 minutes, or until apples are lightly goldlen and edges of slices are curled(thicker slices will rquire more time). Guaranteed to be a new holiday tradition! Cookie information is stored in your browser and performs functions such as recognizing you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. How to Make Apple Chips. These crispy apple chips are an amazingly easy, sweet treat that can be a healthy snack all year long! Bake the slices on the upper and lower racks for 1 hour. Bake at 220°F for 1 hour and 30 minutes. Bake the apple chips in a 200ºF oven for 1 1/2 to 2 hours, until the apples are dry to the touch. Flip slices halfway through baking. They will then crisp up as they cool down, and then they’re ready for munching! They’re such an easy treat and only require ONE apple — if you’re looking for a fun, healthy, plant-based snack, you’ll love these apples chips! saucepan over medium-high heat, stirring constantly. If you love apples like I do, you’ll LOVE this recipe! Preheat oven to 230°F. I also like to sprinkle a little bit of cinnamon on the apples, but you could certainly do cardamom, or cloves, or nothing at all. Preheat your oven to 200 °F (93 °C). Preheat oven to 200ºF. A kitchen mandolin is used to slice these apples into 1/16-inch thick rings. Cut apple into 1/16-inch-thick slices, cutting through stem and bottom end using a mandoline. One of my favorite snacks to make with fresh fall apples is baked apple chips. Directions Step 1 Bake the apple chips in a 200ºF oven for 1 1/2 to 2 hours, until the apples are dry to the touch. Bring sugar and water to a boil in a 3-qt. Preheat oven to 250 degrees F (120 degrees C). This apple chips recipe is so simple — it’s only 3 ingredients — and it has NO added sugar! Arrange on lined thick-bottomed baking sheet, making sure that none overlap. Cut up a variety of apple types! It’s an instant fall and holiday classic, perfect for your family table! You may be able to find more information about this and similar content on their web site. Love simple snacks like this with just a few ingredients! Evenly lay apple slices in a single layer on lined baking sheet and spray on both sides with cooking spray. If you like your apple chips to be on the sweeter side, grab a naturally sweet apple like fuji, gala or honeycrisp. It also speeds up the process if you make homemade applesauce (and homemade apple cider vinegar!). Every item on this page was chosen by The Pioneer Woman team. From Joanne Ozug of Fifteen Spatulas. The time in the oven will vary depending on apple type and juiciness, but once they no longer have that gummy feeling akin to dried apple rings, they’re ready. PIN this baked apple chips recipe for later! Lay them on a parchment paper-lined baking sheets. The time in the oven will vary depending on apple type and juiciness, but once they no longer have that gummy feeling akin to dried apple rings, they’re ready. The site may earn a commission on some products. Make sure you slice them as thinly and evenly as possible. You can also subscribe without commenting. To make Crunchy Apple Chips: thinly slice the apples, and brush off any seeds or stems. You can use a sharp … Let your oven heat while you prepare the apples to speed up the … I’d return to my dorm room with a big bucket of apples and have the best snack for a good two weeks. You won’t need any special equipment to bake them (although I do recommend a food slicer or mandoline to slice the apples). With just 5 ingredients and a saucepan, you could be a few minutes away from state fair-level kettle corn! Drying your apple rings in the oven is very easy, especially for smaller batches. , Your email address will not be published. Last Updated on October 21, 2020 by Chenée Lewis. You might have had store-bought apples chips before, but now you’re going to learn to make apple chips yourself, right at home in your oven! https://www.shelovesbiscotti.com/homemade-oven-baked-apple-chips Slice apple through the center using a mandoline slicer on 2 mm setting. Thanks for checking out this recipe! To dry apples in the oven, bake them on 200°F until they’re nice and dry. Notify me of follow-up comments by email. Bake apples for 3 hours, flipping the slices every hour. Until my freshman year of college in Upstate New York, I never knew the true greatness of apples. Granny Smith, Gala, Fuji, Honeycrisp, Golden Delicious, Pink Lady, and on and on … so many varieties to choose from! Cool 10 minutes on a wire rack or on paper towels. Using a sifter or sieve, sprinkle each slice with the cinnamon and sweetener mixture on each side. After 3 hours, the slices should look … Sprinkle slices with cinnamon. SO yummy and healthy. The Apple Chips are crisp at the first bite and become soft as you chew. Bake for 1 hour, flip the apples over, and bake for another 1-1.5 hours. This website uses cookies so that we can provide you with the best user experience possible. They are!! You'll be making apples chips with just 3 ingredients! They have such a lovely sweetness! Line two baking sheets with parchment paper. Apple Chips Recipe. Honestly, we haven’t made apple chips this way… but I have read it should take around 6 hours. Dip in our scrumptious Salted Caramel Yogurt Dip. Just as soft and cinnamon-y as your favorite apple cider donuts, with fresh apples and all your favorite fall flavors! This will help them get crunchy. How to bake apple chips in the oven — an easy crispy apple chips recipe! This site uses Akismet to reduce spam. I was inspired by Emily’s post on five uses for apple chips, which mentions making apple chips in an oven, and was guided by Emma’s post on drying fruit without a dehydrator. They’re sweet and crispy and so satisfying. Place a lightly greased wire rack in an aluminum foil-lined 15- x 10-inch jelly-roll pan. They will then crisp up as they cool down, and then they’re ready for munching! Preheat oven to 200F. Prepping the apples: Slice an apple using a mandoline slicer (preferred method) or a knife, making slices about 1/8 of an inch thick.Remove seeds and stems from middle slices. Preheat the oven to 225 Fahrenheit. *This post contains affiliate links — please see my disclosure for details*. Thanks so much I’m glad you liked them! Find out more about our privacy policy or disable cookies in settings. The apple chips should be done drying within 8 to 12 hours, depending on your dehydrator. Spread the apple slices onto the baking sheets in a single layer. How to Choose the Best Apples for Apple Pie. Required fields are marked *. What a great snack idea for fall! That’s the kind of recipes and tips I share here, and I hope I can make your kitchen life a little easier along the way. Store apple chips … When your apples are sliced, lay them side-by-side on a parchment paper or silicone-mat-lined baking sheet. All rights reserved. Make sure the apples are consistent in size, so they bake evenly. PRINT the recipe: https://bit.ly/34OabRbSUBSCRIBE for more great videos! We use cookies to give you the best experience on the site. Copyright © 2020 Chenée Today. Use a mandoline to thinly slice the apples, 1/16-inch thick. Give them a try! So important to have healthy snack options! Baked Apple Chips are so easy to make and absolutely delicious. This oven-dried apple chips recipe that I’m going to share with you is perfect for that bushel of apples that you bring home from the orchard or farmer’s market. Heat oven to 225 degrees. Mix sugar and cinnamon together in a bowl; sprinkle over apple slices. Baking apple chips in the oven works great for a light, healthy dessert, a fun afternoon snack, or even part of a healthy breakfast! I love how easy they are to make too! If you like, sprinkle the chips … Instructions. I love that I can make these and not have to worry about all the preservatives. This is one of my favorite kid’s snacks. Apple chips are delicious on their own, but if you want to get the most out of your homemade treats, try any of the following: Make a gluten-free trail mix out of apple chips, Apple Cinnamon Chex, and almonds. Your email address will not be published. Turn the oven off and keep the apples inside as the oven cools down for 1 hour. As far as apple types go, I’ve tried this with pretty much every apple variety I’ve been able to get my hands on, and I’ve successfully made apple chips with all of them. Apple chips should crisp up after a few minutes. It’s totally up to you! Regardless, they’re always pretty! Follow me on Instagram at. If desired, sprinkle the tops with a pinch of granulated sugar. Arrange apple slices on a metal baking sheet. To learn more view our Privacy Policy. The basic method is the same: fruit is laid out on parchment-lined baking sheets and baked at a low temperature for several hours, until most of the moisture has cooked away. Cinnamon Sugar Microwave Apple chips are one of my very favorite fall snacks. It’s packed high with richly spiced apples in my flaky all-butter pie crust. Brownie Mix Cookies with White Chocolate, Cherries and Pistachios. Sprinkle with the cinnamon sugar mixture. You’re welcome.). Baked apple chips are a fun snack to make and can be made with virtually all varieties of apple. Put the apples on a parchment covered baking sheet. It ensures that each slice is the exact same thickness, and thus has uniform crispness. Slice from the bottom of the apple. This apple chips recipe only requires three ingredients, and NO added sugar: The main tool I’d recommend for these apples chips is a mandoline slicer — I used this one, which I love because it has lots of different blades and comes with a safety glove! Line two sheet pans with silicone mats or parchment paper. Since they cook low and long, this would be the perfect time to have bread rising in the kitchen! This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Before I leave you with the recipe, one note I want to make is to make sure you don’t set your oven higher than 200ºF. Bake for 1 hour, flip the … STEP 1: Preheat the oven to 230ºF. Toss apple slices in a bowl with cinnamon and oil. Seemingly small differences in temperature actually make a big difference. . Even if you don’t have a bushel on hand, it only takes a few apples to make a lovely batch of chips. Place apples in a single layer on a piece of parchment paper or Silpat mat to make it easier to flip over. Line a large baking sheet with parchment paper or a silicone baking mat. If you're slicing it by hand, … It’s so easy to make in the pressure cooker OR slow cooker, and it combines the fall goodness of apples, pears, fall spices, and vanilla, with NO added sugar! Learn how your comment data is processed. I love making easy, healthy snacks like this! Eggnog Bread Pudding with Brown Butter Rum Sauce, 19 Best Cookies for Cookie Exchange Swaps This Year. Place racks in the upper and lower thirds of your oven and preheat your oven to 200 degrees F. Line … Notify me of followup comments via e-mail. Preheat oven to 350°. These slices are then lightly coated in cinnamon before baking for 2 hours at a relatively low oven … Arrange apple slices on two parchment-lined baking sheets and bake for … FREE Printable 2020 Holiday Planning Guide! apple chips in oven, apple chips in the oven, apple chips oven, apple chips recipe, apple chips recipes, apples chips, bake apple chips, baked apple chips, baked apple chips recipe, baking apple chips, cinnamon apple chips, crispy apple chips, homemade apple chips, how to make apple chips, making apple chips, recipe apple chips, recipe for apple chips, I can’t wait to see (and share) your results! Feeling fancy? Slice apple through the center using a mandoline slicer on 2 mm setting. And I love how easy this is to make. How to Make Homemade Apple Chips in the Oven. Warmed with a touch of cinnamon, this sweet and salty kettle corn is so easy and so addictive! 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