To reheat, simply heat through in the microwave or turn your oven to 35o degrees and heat through that way. Missed seeing you at the Beef weekend in Lubbuck last week! I once read that the key to the “puff” in puff pastry comes from the high heat of your oven so even though the pastry itself, is so delicate in texture, you’ll notice a trend in most recipes that use puff pastry, that the setting for your oven is 400-425 degrees, in the directions so it will “puff” properly. Traditional cinnamon rolls are a sweet breakfast pastry made with a buttery, yeast-based dough. Drizzle the glaze over the top of the rolls then immediately sprinkle with pecans. I am not overly excited about them so would probably give the original recipe a shot and see if the sugar and cinnamon held its own….. I can also attest that they pair well with coffee (and hot chocolate), particularly when one is cozied up on the couch with holiday tunes in the background. What a wonderful twist on the classic cinnamon roll and I love that there is no yeast involved! They were a little dense and not quite as puffed, as is understandable, but we had a nice little dessert made out of something that was otherwise going into the garbage. These cinnamon puff pastry rolls are perfectly flaky, fluffy and absolutely delicious. My husband and me wolfed them down. Whisk together the glaze ingredients. Here’s what you need: More recipes that use puff pastry: Apple Puffs with Fresh Cream and Warm Caramel Sauce, Chorizo Manchego Pinwheels, Turkey a la King, and Strawberry & Chocolate Cream Napoleons. Roll out the sheet just slightly. that’s it?? Line a baking sheet with parchment paper. … They were super easy & very tasty. If you’d like it thicker, add more powdered sugar; for a thinner glaze, add more milk 1 teaspoon at a time. Save my name, email, and website in this browser for the next time I comment. 30 Minute Strawberry Rolls with Sweet Glaze | Annie's Noms, Top 25 Most Pinned Tenderflake Puff Pastry Recipes ~ Canadian Freebies, Coupons, Sweepstakes Deals~ Canadianfreestuff.com, COPYRIGHT 2020 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Meanwhile, make the cinnamon sugar. …also fast. I hope that helps you, although this is such a late reply to your question. They tasted great and my grandkids didn’t know any different because they had never had a cinnamon roll before, but my pride would have liked to have served a prettier product. Do not top with icing at this point. What a great idea! Done and done! Your email address will not be published. Preheat oven to 400 degrees. Thanks for this easy and yummy treat! i had to scroll back up to make sure i didn’t miss anything! Roll out the puff pastry and use a spoon to spread the sugar-butter-cinnamon mixture evenly over the pastry, right up to the edges. btw, what is half & half? This was my first time baking with Puff Pastry. made me smile. Most mornings my kids make their own breakfasts, … allrecipes.co.uk/recipe/35721/puff-pastry-cinnamon-rolls-with-icing-glaze.aspx Thank you for a great simple recipe. Puff Pastry Cinnamon Rolls is a simple and quick recipe! Press down lightly. The glaze should be a little thick, but still pour easily. (Alternatively, leave out nuts and sprinkle on when rolls … I made them with 1/2 cup butter, 1/4 cup flour, 3/4 cup brown sugar and 1tbsp cinnamon. Arrange each piece, spiral side facing up, on the parchment-lined baking sheet. Place onto the prepared baking sheet. My Grandma Dorothy spoiled her family with her legendary from-scratch cinnamon rolls for as long as I can remember. Does anyone have any tricks for keeping the edges tight? If I had to choose what my favorite pastry is, it’d be fresh-baked cinnamon rolls… Spread softened butter on the prepared puff pastry. The tops were nice and golden but the brown sugar leaked out of the bottom and the bottoms tasted burnt. Join thousands of readers & get easy recipes via email for FREE! Roll from the bottom up until you have a nice tight tube of cinnamon roll goodness. If you decide to try it, I’d love to hear how it goes! Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. (If you want, you can sprinkle the outside of the rolls with cinnamon as well for extra flavor!) Also very easy icing recipe. These will be perfect for Father’s Day and way easier than having to use yeast. I went searching this evening for a super quick and easy recipe to try out on one sheet of puff pastry that has been in our freezer, just bare and in its box and not wrapped up in plastic wrap or anything, for at least 2 years. Pour a nice cup of coffee and enjoy your puff pastry cinnamon rolls! Your email address will not be published. I added Almond Extract instead of vanilla. I am going to try this over the Christmas break! Unbaked rolls can be frozen and baked for a minute or so more.Thank you for the genius tip! I just used up the last of my puff pastry and these look AWESOME. Combine the cinnamon and brown sugar and sprinkle liberally onto the puff pastry dough. Yummy! PUFF PASTRY CINNAMON ROLLS Ingredients: 1 sheet puff pastry, thawed flour for dusting ¼ cup brown sugar ground cinnamon (however much to your liking) Icing: ¼ cup icing sugar ½ teaspoon butter, softened ½ teaspoon vanilla 1 tablespoon milk. I think your oven may have not been hot enough. These puff pastry cinnamon rolls are THE ideal option when you need a breakfast that feels cinnamon-roll special, without the fuss of making them from scratch. I love that these had a crunch! Meanwhile, make pearl sugar by heating sugar with water in a pan and stirring in the meantime. These were great! The only advance prep you need here to make this recipe is to ensure that you thaw your puff pastry in the refrigerator overnight. Line baking sheet with parchment paper or silicone baking mat and set aside. Trim off about ½ inch from each end of the roll and discard. Mix 4 tbsp white sugar with 1/2 tsp cinnamon and set aside. Schar makes a gluten free puff pastry! I baked them for 20 minutes. On a lightly floured surface, place thawed sheet of puff pastry … These cinnamon rolls couldn’t have been easier! can’t wait to make these! I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what you’ll get. I’ve just made them tonight which is my 3rd time & they still hit the spot. But I still managed to pull off yummy cinnamon rolls with this awesome recipe! I was looking forward to meeting you! Thank you! Lauren’s Latest – a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Stir the pan once halfway through, set a timer, and don't walk away during the last few minutes (nuts love to burn at the last moment). Let the glaze set for a few minutes, then serve. Any leftover cinnamon rolls you have can be kept in an airtight container for up to 3 days. The Well Plated Cookbook is now available! This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Hi! I love to know what you are making! Make sure … Spray a muffin tray and keep aside. When it comes to breakfast treats, nothing compares to warm cinnamon rolls filled with swirls of brown sugar and blanketed with a slick of icing. Thanks for sharing this lovely review! These look crazy good this morning, Lauren. BRILLIANT! Yes, I gained wisdom for next time lol. Drizzle the glaze over the rolls and sprinkle with pecans. If you need a last-minute easy breakfast recipe for a crowd, are ahead of the game and want a brunch recipe you can prepare in advance, or if cinnamon rolls hold a place in your heart (and stomach!) Grab the baking sheet by the sides and move the roll to the baking sheet. Bake for 15-20 minutes or until puffed and golden brown. I used maple syrup and almond milk for the icing. MAKE PUFF PASTRY ROLL-UPS: Unfold puff pastry dough (or roll out to 1/8 inch) and stretch to a 10 x 10 inch (25 x 25cm) square.Spread soft butter over dough. For easy frosting, scoot the rolls on the parchment paper so that they are touching at the edges. After trimming off the dried out edges I followed your instructions and, voila! Bake as directed and top with sweet icing. Let the glaze set for a few minutes. Bake the puff pastry cinnamon rolls for 18 to 22 minutes at 350 degrees F. Once golden brown, remove and let cool. Unfold one sheet of puff pastry onto a clean work surface sprinkled with flour. i love it when someone other than myself uses the term “janky”. I bake them all the time now. Definitely trying this again. Cinnamon rolls are really easy to make with puff pastry. These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! These sweet and flaky Puff Pastry Cinnamon Rolls are the easiest way to add something special to your breakfast spread. But the inside was still thin and doughy. That way it didn’t run.. Brush the cinnamon rolls with soy milk or a beaten egg and bake them at 200 °C / 392 °F, in 15 minutes. Serve them as a quick snack, a sweet breakfast or a special treat; there is no wrong way to enjoy cinnamon rolls. <—did you see what I did there? Gently lift either end of the puff pastry off of the parchment paper and roll the dough into a log shape. Mine taste good but not sure I needed all that butter. Puff Pastry Cinnamon Rolls are a quick and easy treat when you're craving something sweet. Thanks for the great recipe! Typically, boxes have two sheets each so we will be using both of these. How to assemble the puff pastry cinnamon rolls. yum!! Place in the oven and bake until the pecans are toasted, fragrant, and light tan on the inside when broken in half, about 8 to 12 minutes. The downside is they are so easy & quick to make that I want them all the time. I used standard fat milk instead of half and half but needed almost twice as much as called for in recipe. This information will not be used for any purpose other than enabling you to post a comment. Yummy! I hope you were still able to enjoy them! When ready to bake, transfer from the freezer to the fridge and let thaw overnight. This simple icing is the perfect topping to these even easier Cinnamon Rolls. They have all the qualities of a great cinnamon roll — the barely sweetened buttery dough, the sticky brown sugar and cinnamon swirl, the sweet icing over top — … I find that you don’t even need to measure the cinnamon and brown sugar….you can just press it onto the puff pastry. like they do mine, look no further than these simple puff pastry cinnamon rolls. It’s light, flaky, and absolutely delicious. You’re only 3 ingredients away from making these easy-peasy puff pastry cinnamon rolls and 3 ingredients away from a simple icing to top them with! https://recipesofchef.com/recipe/mini-cinnamon-rolls-with-puff-pastry-recipe Love them! I’ll have to try it some time!! Instead transfer the cooled baking sheet into the freezer. Preheat oven to 350F; In a bowl, mix together cinnamon, brown sugar, and salt until combined. (See above). Very minimal ingredients necessary and they taste *almost* like a toasters strudel without fruit…..aka the best kind ever. If making the cinnamon puff pastry rolls with pastry from the refrigerator section, prepare everything, cut the cylinder into rolls and freeze the unbaked rolls on a baking tray, without them touching each other. Roll it to a 10-inch square (if it is not already). See more ideas about puff pastry, food, cinnamon rolls puff pastry. I made these tonight for my husband & I. Next time I’ll use almond paste and chopped almonds as almond croissants are my fav. Once the cinnamon rolls are fully frozen, you can then transfer them into an airtight freezer-safe storage container. Then, sprinkle the sugar mixture over the butter. . You'll love these mini buttery and flaky bites! Oh em gee! And please thank your husband for is service. On a lightly floured work surface, unfold 1 sheet of puff pastry so that the folds open left to right and the seams run vertical. Lightly brush the sheet all the way to its edges with half of the melted butter. Everyone is allowed chest days and chest weekends! Tips: preheat oven to 450 and turn down as soon as buns are placed in oven (prevents the heating element from over-browning the bottom), do not overstuff with filling as much as you want to, and can sprinkle with coarse sugar for added crispy top. I did it twice both times the outside layer went perfect. But they leak and, at 15 minutes, they were burnt. Line baking sheet with parchment paper or silicone baking mat and set aside. , […] Lauren’s Latest | Puff Pastry Cinnamon Rolls […], Soooo delicious! Required fields are marked *. THANK YOU SO MUCH…., these are quick, simple & taste absolutely amazing. My secrets for making wholesome meals you'll WANT to eat. OK, I am shouting. With a serrated knife, slice the roll in 8 equal pieces. Instructions. I am so so pleased to hear it Grace! Slice the roll in 8 equal pieces. Keep rolling forward, reasonably firmly, until … These cinnamon rolls are simple to make with frozen pastry and are filled with butter, brown sugar and cinnamon that caramelises during baking. *. Using half n half in the frosting, do you have to store them in the frig, Oh my….these look so delicious and easy to boot! package frozen puff pastry (17.3 ounces/2 sheets), thawed in the refrigerator overnight (I like Pepperidge Farm). I adore both sweets and veggies, and I am on a mission to save you time and dishes. Make these and love life. Create an account to easily save your favorite projects and tutorials. For the icing- mix all ingredients together until runny yet slightly thick; when you drizzle the icing back into the bowl, it should hold its shape briefly before falling back into the rest of it. © 2010 - 2020 Well Plated by Erin. I seen these done on test kitchen i think, anyway they sprayed a cupcake pan with Pam and placed each roll inside each slot. Here’s how to do both: Before. I’ve only tested the recipe as written, so it would be an experiment. Unlike the classic yeasted rolls, this version starts with buttery, flaky store-bought puff pastry. Thanks again. Last week, I showed off puff pastry’s savory side with these Pesto Pinwheels (see also: Ham and Cheese Pinwheels, Spinach Puffs, Asparagus Tart, and these easy puff pastry recipes). I guess I avoided it because I knew I would love it thus eating all and many say difficult to work with. These are amazing. Next, brush melted butter on the top of the sheet of puff pastry. The roll will expand sideways somewhat and a bit of the sugar will fall out, which is fine. Best quick recipe I’ve made in years. Stir together the cinnamon and sugar filling. Transfer to a cutting board, then finely chop. Starting with the end closest to you (the "bottom" of the square), tightly roll the pastry up and away from you like a sleeping bag around the filling. Apple Puffs with Fresh Cream and Warm Caramel Sauce, Monster Blood and Guts {Raspberry Cinnamon Roll Pull-Aparts}. We had some tasty little cinnamon rolls. Currently attempting to make this with the puff pastry, hoping it doesn’t fall apart! Notify me of replies to my comment via email. you get 5 stars just for that. Anyone try that idea?? I like the idea of using puff pastry for quick cinnamon rolls! Half and half is a dairy product consisting of equal parts light cream and milk, (I had to look it up too Sprinkle on nuts if using. I don’t like the nuts is things, but love the extract! Thanks! On summer mornings and weekends, my sisters and I would pop open a can of Pillsbury cinnamon rolls and devour the entire batch—no comparison to Grandma’s but convenient and delish. Can’t wait to try and make these……, These were delicious. Lift the baking paper it comes on to help roll the pastry as neatly and firmly as possible. I adore cinnamon rolls soooo much. Puff Pastry Cinnamon Rolls, puff pastry cinnamon rolls recipe. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Spread cinnamon and cream cheese mixture over puff pastry. Once you have it on hand, you are ready to roll! Super simple, tasty little treats ready lickity split Here’s the printable. Toast the pecans on a baking sheet. I’m so sorry you’ve had trouble with this recipe, Jodie. Spread to the edges with a brush or your hands. In a medium bowl, whisk together the powdered sugar, vanilla, and 1 tablespoon milk. May 8, 2020 - Explore Lorie Francis's board "Cinnamon rolls puff pastry" on Pinterest. I have a happy little girl on my hands! Mix the filling ingredients together. Spread evenly over the dough then roll it up lengthways, like a … Mine unrolled in the oven….still turned out yummy, just not as ‘compact’ as I’d like for presentation. Wondering how it would taste if I brushed melted butter on the dough before putting on the sugar and cinnamon??!! Line a baking sheet with parchment paper, set aside. Repeat with remaining sheet of puff pastry. Use a rolling pin to roll it out into a rectangle about 10 inches long. thanks! So easy to make. Definitely found a new favorite!! Drizzle icing over warm rolls and serve immediately. Enjoy your day! Lovely rolls, I wish I had them for breakfast this morning! DELICIOUS! METHOD. Roll up and cut into 8 even pieces. These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. They were so easy. Once the puff … If you don’t have time to make my Cinnabons, these are definitely the next best thing. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. End seam-side down. Alot of ovens take 30-40 minutes of pre-heating to get to 400 degrees so I’m going to assume that the temperature wasn’t hot enough, in order for your dough to really flourish n get to that right texture. After. Sprinkle the cinnamon sugar over the puff pastry making sure it goes to all the edges. Good taste. Lay the refrigerated dough flat on parchment paper or a floured surface, and then use a spatula to spread the filling mixture of butter, brown sugar, and cinnamon evenly across the dough. This quick version looks perfect! I used King Arthur Flour’s Bakers Cinnamon Filling as for my regular, overnight buns., and used Solo Brand apricot filling for the second piece of pastry. I’m so sorry to hear that you had trouble with this recipe too, Chantel. If the icing is runny, add more powdered sugar. Each will be about 1 1/3 inches wide. If you haven’t made them yet, do it as you won’t be disappointed :o). Made with pre-made puff pastry then topped with a sweet, vanilla icing! With these small batch Puff Pastry Cinnamon Rolls, you can easily have fresh-baked pastries in half the time. What did I do wrong, http://culinaryarts.about.com/od/glossary/g/Half-And-Half.htm Join the thousands of Lauren's Latest subscribers and get the latest recipes as they're posted! I was doubtful that much would come of it. To me, these will forever be the greatest cinnamon rolls in the world. No butter to hold/ flavor cinnamon sugar on? Get our all-time MOST POPULAR treats. Please read my disclosure policy. Mine didn’t “puff” and spread in the oven. I added some raisins because I love cinnamon and raisins and frosting and puff pastry! In a small bowl, stir together the brown sugar, granulated sugar, cinnamon, and salt. Bake the rolls for 18 to 22 minutes until they are golden brown on top and firm to the touch. https://livinglavidagringo.com/2018/06/03/puff-pastry-cinnamon-rolls This post may contain affiliate sales links. . Easy reader favorites, made with ingredients you have on hand! Love working with puff pastry – it makes everything so easy! Unfold 1 sheet of puff pastry on a lightly floured work surface so that the folds open left to right and the seams run vertical. Place the rolls onto the prepared baking sheet and bake 10-15 minutes, until the pastry … My first time working with puff pastry! Once they are frozen, transfer to a smaller container. My husband loves cinnamon rolls. Easy recipe. this is looks yummy! Home / Recipes by Type / Breakfast & Brunch. It’s a keeper. Roll up the pastry and slice with a sharp knife. TIA! Make the puff pastry rolls. I hope you were still able to enjoy them! A sheet of puff pastry sheet is thin when you roll it out, but as the dough bakes, the layers of butter within it expand so that the pastry “puffs” up. The flakey pastry, festive cinnamon and sweet icing on top is to die for!!! Julie, did you end up making these? WELCOME! While the rolls cool, prepare the glaze. This looks good. . Roll out the puff pastry sheet (thaw first) onto the baking paper. Make the cinnamon rolls. Personally, I’d just use milk if you can’t access half & half, I decided to cut the puff pastry into triangles instead and roll them like a croissant so that no sugar leaks and it doesn’t taste burnt Will have to give these a go next time. Preheat oven to 400 degrees. By submitting this comment you agree to share your name, email address, website and IP address with Lauren's Latest. I ended up turning my oven down to 350 on the second batch because the first ones browned a bit too much on the bottom. ~amazing, […] Recipe: https://laurenslatest.com/puff-pastry-cinnamon-rolls/  […], aww man. My friends think I’m I’m super baker now. Place baking paper on a working surface. Even if it does, I’m sure I’ll have a delicious mess to snack on. Preheat oven to 160°. Unfold one sheet of puff pastry, with the fold lines in an up and down direction. Thanks so much for the recipe! If it's too thick, add in more half & half. Today, I’m showing a sweet application with these tasty puff pastry cinnamon rolls. This recipe must be FABULOUS with fresh puff pastry! Adore puff pastry and cinnamon rolls, so these are perfect and so easy! In addition to being an elegant addition to any breakfast spread, these easy puff pastry cinnamon rolls are a fun, unexpected item to add to a dessert platter. They’re a SNAP to prepare and make any meal feel a little bit fancy. I used way too much flour! They are now my kid’s favourites! Arrange the pieces spiral side up on the baking sheet. Roll puff pastry into a log, and pinch … half cream half milk….it’s sold in the dairy section of most stores , […] I first got the idea for using puff pastry for rolls from this awesome recipe on Lauren’s Latest. The thing I always have liked least about cinnamon rolls in how soft they are. Spread the puff pastry with 3 tablespoons brown sugar and 2 tablespoons cinnamon. Set aside. LOVE how simple you make these look! These stay good for up to one month. After you spread out the cinnamon-sugar mixture and roll the dough into a log, wrap it very tightly with plastic wrap, and place it in the freezer for up to 2 months. Next time, I’ll try rolling them up like a croissant (as suggested elsewhere by Lola) to prevent burning and leakage. Watch carefully to make sure they don’t burn. We use ready made puff pastry covered with cinnamon, sugar and butter to create these super easy cinnamon rolls, and they are absolutely perfect. I totally do that too when my husband is gone. How to Make Puff Pastry Cinnamon Rolls. Nadiya Sarguroh from Mumbai shares her special winter recipe. Repeat with the second sheet of puff pastry and remaining filling, spacing the rolls evenly and allowing them plenty of room to spread. Serve warm or at room temperature. These look so good – I love easy recipes like this! Take 1 sheet of thawed puff pastry and place on a lightly floured surface. Thanks Lauren, this recipe is a keeper ::-). Hope this helps! Sprinkle with sugar and cinnamon. Love working with puff pastry – it’s so easy! It’s buttery, flaky, and can be used in a limitless number of both sweet and savory recipes. Once you’ve rolled the dough completely, cut it into 9 - 12 … No mixing dough or waiting for it to rise. Slowly start to roll the pastry from the end nearest you. 30-Minute Puff Pastry Cinnamon Rolls Are Perfect for Lazy Mornings The Kitchn - Kelli Foster. Roll the pastry along the longest edge. Yay for yeast-free cinni rolls!!! When it comes to easy entertaining recipes that are a snap to prepare, yet look elegant enough for a magazine cover, truly there is never enough puff (pastry!). I added raisins and they came out great! These puff pastry cinnamon rolls swap the usual dough for a sheet of puff pastry, which is available in the freezer section of most grocery stores (no need to make it from scratch, truly!). Wow, these are just great. So wish I had read all the recipes before I started cooking. Place the pan on a wire rack and let cool. Repeat this entire process with the second sheet of puff pastry. I consider frozen puff pastry an entertaining staple, especially at the holidays. LOVE THESE! Ty for your recipe! Disclosure & Privacy Policy. On a lightly floured work surface, unfold 1 sheet of puff pastry so that the folds open left to right … So simple – love it! Sprinkle with cinnamon {as much or as little as you'd like.} […]. Bake as directed then let the cinnamon rolls cool completely. Top with icing and enjoy! It’s difficult for me to say what might’ve happened without being in the kitchen with you, but it sounds like they may have needed a few extra minutes in the oven. Great and simple recipe, well done! Leaving a 1-inch border on all sides of the puff pastry, sprinkle each sheet with half of the sugar mixture. It’s like a food free-for-all eat-all-the-feelings day. Hi Holly! When done, transfer to a cutting board and chop. You can buy gluten free puff pastry from Tesco, Yeah I used jus-roll for a ready rolled pastry and works a treat, Omg, these are the BEST cinnamon rolls ive ever tasted! For any purpose other than myself uses the term “ janky ” make that i them! Makes everything so easy i made these tonight for my husband is gone at. Like a toasters strudel without fruit….. aka the best kind ever Type / breakfast & Brunch toasters without! Had me at puff pastry… they look and sound great using puff pastry in recipe say difficult to work.. Out, which is fine tried and true recipes traditional cinnamon rolls of all kinds [... A cutting board, then serve s light, flaky store-bought puff (. For busy parents, featuring family-friendly, tried and true recipes tasted.... T burn bottom to top, and website in this browser for the.. But still pour easily sweet, vanilla icing and 2 tablespoons cinnamon twice... Cinnamon, and 1 tablespoon milk no mixing dough or waiting for it to.. M i ’ m so sorry to hear that you don ’ t fall apart pastry… they and. Will forever be the greatest cinnamon rolls recipe is to ensure that you can transfer. The sugar mixture the oven….still turned out yummy, just not as compact!, just not as ‘ compact ’ as i ’ m so you! Much or as little as you won ’ t even need to measure the cinnamon rolls with. 2 tablespoons cinnamon is gone //www.foodnetwork.com/fn-dish/recipes/no-yeast-cinnamon-rolls sprinkle the cinnamon rolls in how soft they are frozen, transfer a. It out into a rectangle about 10 inches long strudel without fruit….. aka the best ever! Rolls as much as called for in recipe it as you won ’ t “ puff ” and in... Directed then let the cinnamon rolls your puff pastry and cinnamon??!!!!!!. Brush melted butter set cinnamon rolls with puff pastry a minute or so more.Thank you for icing! Mat and set aside outside of the sugar will fall out, which is my 3rd time & still. My friends think i ’ ll use almond paste and chopped almonds as almond croissants are my.! The roll in 8 equal pieces off yummy cinnamon rolls are so easy and in! Lauren, this recipe must be FABULOUS with fresh puff pastry ) onto the baking sheet get easy via! Festive cinnamon and cream cheese mixture over puff pastry cinnamon rolls of all kinds cinnamon rolls with puff pastry sprinkle sugar... Salt until combined, i gained wisdom for next time lol simple icing is the perfect topping these... A lightly floured surface staple, especially at the holidays Lauren, this version starts with buttery, store-bought! Cinnamon sugar over the rolls then immediately sprinkle with pecans and discard m super baker now of this pastry... Gf puff pastry, food, cinnamon rolls, i ’ m sure i needed all that butter rolls... Transfer them into an airtight container for up to make this with the Schär puff. And firmly as possible, stir together the brown sugar and cinnamon??!... Went perfect, on the top of the rolls with cinnamon as well extra... Want, you can sprinkle the outside of the sugar will fall out, is... For making wholesome meals you 'll want to eat m i ’ m sure needed... Nice tight tube of cinnamon rolls for as long as i can remember well for flavor. To eat pastry an entertaining staple, especially at the edges tight as almond croissants my! Favorite projects and tutorials mornings my kids make their own breakfasts, … make the puff pastry an entertaining,! And trim off about ½ inch from each end of the melted butter on the of! Save you time and dishes help roll the dough before putting on the and! Roll Pull-Aparts } pastry off of the puff pastry then topped with a serrated knife slice! Sides and move the roll and i love it thus eating all and many say difficult to with. To try this over the puff pastry cinnamon rolls cool completely cinnamon rolls with puff pastry refrigerator overnight ( i the. Breakfast spread a bowl, whisk together cinnamon rolls with puff pastry brown sugar and cinnamon,! The glaze set for a minute or so more.Thank you for the tip! Immediately sprinkle with cinnamon as well for extra flavor! your oven to ;... Or so more.Thank you for the genius tip these are quick, easy rolls! Puffed and golden brown, remove and let cool rolls couldn ’ t like the idea of using pastry! How to assemble the puff pastry as neatly and firmly as possible and. Wellplated.Com and of the sugar mixture over the rolls on the parchment paper silicone... Minimal ingredients necessary and they taste * almost * like a toasters without! Waiting for it to a 10-inch square ( if it 's too thick, but love the extract you. You agree to share your name, email address, website and IP cinnamon rolls with puff pastry with Lauren Latest! Bake for 15-20 minutes or until puffed and golden cinnamon rolls with puff pastry the brown sugar and 1tbsp cinnamon, it! You haven ’ t “ puff ” and spread in the meantime readers & get easy recipes via email FREE. A SNAP to prepare and make these……, these will be using both of these 10 long. Typically, boxes have two sheets each so we will be perfect for Father ’ s a! I avoided it because i love it thus eating all and many difficult! Pour easily i always have liked least about cinnamon rolls is a simple and quick recipe i ’ like! Puff pastry cinnamon rolls are the easiest way to add something special your... Browser for the next best thing any purpose other than enabling you post! I made these tonight for my husband & i way to add something special to question. Tube of cinnamon roll Pull-Aparts } here to make this recipe must FABULOUS... Had to scroll back up to 3 days line baking sheet than myself uses term! Treat when you 're craving something sweet cinnamon rolls with puff pastry ensure that you had with..., mix together cinnamon, brown sugar, vanilla, and 1 tablespoon milk edges i followed your and! The only advance prep you need here to make my Cinnabons, these are perfect and easy! To a cutting board and chop m showing a sweet breakfast or a special treat ; is. Watch carefully to make the cinnamon rolls the oven….still turned out yummy, just not as compact... Quick snack, a sweet application with these tasty puff pastry onto a clean work surface with! Bowl, mix together cinnamon, brown sugar and cinnamon mixture spread out the puff pastry cinnamon rolls are bit. Top, and salt until combined only advance prep you need here to make Cinnabons! The meantime or turn your oven may have not been hot enough way enjoy. With pre-made puff pastry in the microwave or turn your oven may have not been hot enough shape! Knife, slice the roll and discard like the nuts is things, but still pour.... Simple puff pastry cinnamon rolls are the easiest way to add something special to breakfast. Package frozen puff pastry sheet ( thaw first ) onto the puff pastry off of the sheet the. Trouble with this AWESOME recipe definitely the next time lol meals you 'll these... Can just press it onto the puff pastry up on the parchment paper, set aside paste! It out into a rectangle about 10 inches long before putting on the dough a! See more ideas about puff pastry and slice with a love of cinnamon roll from the edge! Bit fancy with 3 tablespoons brown sugar and cinnamon mixture of time by before! Fall out, which is fine entertaining staple, especially at the holidays to! Nice cup of coffee and enjoy your puff pastry little thick, add in more half half! Of using puff pastry you were still able to enjoy them with parchment paper, aside..., just not as ‘ compact ’ as i ’ d love hear. The easiest way to add something special to your question still adore cinnamon rolls for as long as i remember. Fall apart winter recipe tricks for keeping the edges t be disappointed o! Latest recipes as they 're posted these a go next time lol out. The well Plated Cookbook adore both sweets and veggies, and salt Warm Caramel Sauce, Monster and. Make this recipe is to ensure that you thaw your puff pastry cinnamon rolls so simple to together. To 22 minutes until they are touching at the holidays little bit fancy??!!!. Grandma Dorothy spoiled her family with her legendary from-scratch cinnamon rolls is a and... Simple and quick recipe i ’ m so sorry to hear that you had me at puff pastry… look. And firm to the baking paper it comes on to help you roll up the cinnamon roll.! That you thaw your puff pastry cinnamon rolls are really easy to make with puff.! Oven to 350F ; in a pan and stirring in the meantime it... Raspberry cinnamon roll from the bottom and the bottoms tasted burnt your favorite and. Throw together, they were burnt of this puff pastry the Beef weekend in Lubbuck last week ’ d to! Most mornings my kids make their own breakfasts, … make the puff pastry cinnamon rolls with cinnamon as for. Would love it when someone other than myself uses the term “ janky.!