[CDATA[ The tangy-sweet buttermilk glaze forms an ultra-thin coating. 2 sticks + 2 Tbsp salted butter, softened A simple, moist, no frills chocolate and vanilla swirled Bundt Cake sprinkled with powdered sugar. Blueberry Buttermilk Bundt Cake is a sweet, tangy vanilla cake bursting with juicy blueberries throughout. I'm not much of a baker so "beginner" type recipes are perfect for me! You're looking for the glaze to be thick enough to hold it's shape, but thin enough to pour. For the Vanilla Bean Buttermilk Bundt Cake: *1 vanilla bean or 2 teaspoons vanilla extract. Bundt Cake: This vanilla cake makes a beautiful bundt cake. SUCH a pretty cake! Carefully loosen the cake from pan using a butter knife, then turn it out onto a wire rack to cool completely. Prep Time: 20 minutes. We started our blogs around the same time and it has been so much fun to grow together! ;) Thank you for being a part of our group! It has been a great way for me and my readers to find new blogs to follow, and I feel honored to be a part of it! Refrigerate pan until ready for use. Buttermilk Bundt Cake with Buttermilk Glaze is a perfect snack cake. This recipe makes two 8" … Your email address will not be published. I love me a good bundt cake! 4 eggs Vanilla and buttermilk sound great in this - I love a dessert that's not too sweet! It is beautiful and taste so good Thank you . Stir in the vanilla. Turn mixer on low. Bake for 35-45 minutes or until a toothpick inserted into the center comes out clean, or with just a few crumbs attached. 'Aunt Bee' has been married to the love of her life for 15 years! The Spruce / Diana Chistruga In a large bowl or the bowl of a stand mixer fitted with a paddle attachment, combine the flour, 2 cups of sugar, salt, baking powder and soda, the buttermilk, 1 cup of butter, 2 teaspoons of vanilla, and the eggs; beat on low speed until moistened. 1 cup confectioners sugar Then all of the recipes are revealed at the exact same time and we get to see who had our page and which recipe they selected! Wish I had a slice! Jun 2, 2016 - A supremely moist Vanilla Buttermilk Bundt Cake topped with a simple Vanilla Glaze and plenty of sprinkles! So simple, delicious and easy! Nicole has such wonderful recipes and this looks like no exception! All summer, I was planning to make a blueberry buttermilk cake, however my family eats through containers of blueberries so quickly, I never had enough to make the cake. The mixture may start to separate but will come back together when the flour mixture is added. So easy, yet so very good, this cake has BIG Chocolate flavor. Make sure you get all the nooks and crannies of the Bundt cake pan. Blueberry-Buttermilk Bundt Cake Cakes , Everyday Cakes Felicia Levinson August 01, 2019 Flour , Baking Powder , Baking Soda , Blueberries , Lemon Zest , Butter , Fine Sea Salt , Eggs , Vanilla Extract , Canola Oil , Buttermilk , Confectioners' Sugar Comment This cake looks amazing!!! She is a rockstar blogger named Nicole who was one of my very first blogger friends! 4.0 from 1 reviews Save Recipe Print Vanilla-Buttermilk Cake Makes 1 (9-inch) cake … For great recipes and more, visit swansdown.com. Sift together the flour and baking soda. 1 cup buttermilk Super easy to follow and my entire family was impressed , Vanilla Buttermilk Bundt Cake (recipe source). Mix until everything is incorporated. Beat butter in the bowl of a … Be sure to grease and flour the pan before pouring in the batter. Pour in a greased and floured 9×13 pan. This one looks like a keeper! Preheat the oven to 325 degrees Fahrenheit. I hadn't made my hubby and I a dessert in way too long, either! The tangy-sweet buttermilk glaze … You're the rockstar! Never a fan of convention, I wanted to do something truly unique with my own bundt cake this season, and so this was born. See more ideas about Desserts, Delicious desserts, Dessert recipes. It may just pop up on my table for Easter! My Mom's Marble Cake was a staple in our home and always a family favorite.was a staple in our home and always a family favorite. The wonderful thing about buttermilk is that it is so versatile! In a medium sized bowl whisk the dry ingredients together - flour, baking soda, baking powder, salt, and all spices. I knew right away I wanted to bake something from her blog. Bundt cake toppings I did a white chocolate ganache (100g white chocolate, 60g heavy cream) for one of the cakes, a raspberry glaze for another … Microwave at HIGH for 1 minute; let stand 10 minutes. Growing up, this is was the cake my mom always baked. 2 1/2 Cup all purpose flour Start slowly pouring (separately) in the wet and dry ingredients into the butter and sugar. I love a good bundt cake and cannot wait to bake this up! Love that you stepped out of your comfort zone for this one, that's what it's all about, right? Please add widgets to this widgetized area ("Side Panel Section") in Appearance > Widgets. In a medium bowl, whisk the 3 1/2 cups of flour with the salt and baking soda. Preheat oven to 350°F. For perfect cakes, cookies, muffins, and more, nothing guarantees that first-bite smile like Swans Down. King Arthur Flour has declared 2017 the year of the bundt… I’m starting Fall ’18 with a bang, folks. Add to the butter mixture alternatively with the buttermilk. My family is going to love it!!! Can't wait to try it. Nothing Bundt Cake's lemon bundt copycat recipe: use lemon boxed cake mix + lemon instant pudding And with fall coming up -- ditch all of the above and buy a pumpkin cake mix and keep the vanilla pudding to replicate Nothing You can’t go wrong with either recipe. So simple, delicious and easy! Since 1894, great bakers have passed down the knowledge that there’s no substitute for Swans Down® Cake Flour. With 2 multi sport student athletes, things stay PRETTY busy at the Burgess residence. I wanted to get this epic doughnut cake out early so you’d have plenty of chances to make it this season. She lives in North Alabama with her husband, 2 kids, ages 15 and 10 and 2 SUPER SPOILED furbabies. What a yummy cake! Her blog is wonderful and her specialty is DESSERTS! This was such a great recipe for a beginner baker like myself. Butter and flour a 12 cup Bundt pan, being careful to cover every crease! The buttermilk in the Vanilla Cake gives a bit thinner batter, the buttermilk also helps to produce a tender cake. Bake at 325F until a toothpick inserted in the center comes out clean, about 70 minutes. Linda June 6, 2020 at 4:23 pm Combine 1 cup sweetened, dried cranberries and 1/2 cup fresh orange juice in a microwave-safe dish. Stir in the vanilla. 1 tsp baking soda https://bakerbynature.com/vanilla-bean-buttermilk-bundt-cak Baker by Nature | Privacy Policy. 1 tsp vanilla extract You will need a 10 cup or larger bundt cake pan. Glaze: on Pinterest. Can't wait to try it! In a medium bowl: whisk flour, salt, baking powder and baking soda until combined and set aside. Aunt Bee LOVES cooking for her family and sharing her families favorite TRIED AND TRUE recipes with her friends, family and website readers from all over the world! I’m so not a baker! If you’ve been reading my blog for a while now, you might have noticed that I talk about John.e quite often. Add in eggs, one at a time, beating well after each addition. It looks like this turned out amazing! Plus, my hubby hasn’t had a homemade dessert in an embarrassingly long time! This is exactly the type of recipe my family would like too...they don't like overly sweet desserts. Buttermilk is the secret to keeping this bundt a super moist and lemon-fresh cake; add a drizzle of lemon sugar glaze for extra tartness! This looks perfect and boy would I love a slice right now! As part of our celebratory birthday week for editor-in-chief Brian Hart Hoffman, we’re taking our Vanilla Buttermilk Cake with Chocolate Buttermilk Frosting and turning it into individual mini cakes. Bundt Cakes are the BEST!! Reduce speed to medium-low and add in buttermilk and vanilla; mix until well combined. :D, What a lovely cake, my friend!! Cooking On A Budget,  Pic-Nic, Wildflour’s Cottage Kitchen, The Magical Slow Cooker, Once cooled, sift the icing sugar into a bowl and add water until you have a paste-like consistency. I want this cake all for myself! Preheat oven to 350 F and grease a bundt pan. Total Time: 1 hour 5 minutes. Carefully run a knife down the sides to separate the cake from the pan. Yield: 12-16. In a medium-size bowl combine the confectioners' sugar, buttermilk, and vanilla extract; whisk completely smooth. Buttermilk, vanilla, cardamom, and all the other normal ingredients come together to make this cake delicious and I was determined to make a pound cake that would fit into this bundt pan … Generously grease a Bundt pan; set aside. Beat granulated sugar and butter in the bowl of a stand mixer fitted with the paddle attachment on medium-speed until combined and creamy; about 2 minutes. Generously butter a 10-inch Bundt pan and dust with flour. But that doesn't mean they are eating take out and fast food! Cook Time: 45 minutes. Glazed old fashioned buttermilk doughnut cake is a new classic! 2 Tbsp water Reduce the mixer speed to low and slowly add the flour mixture, stopping … Here is the complete list of Freaky Friday Participants: An Affair from the Heart, A Dish of Daily Life, The Foodie Affair, Aunt Bee’s Recipes, Honey & Birch,  Full Belly Sisters,  LeMoine Family Kitchen,  The Flavor Bender,  A Kitchen Hoor’s Adventures,  Belle of the Kitchen, Turn off mixer and scrape down the sides. A rich and delicious Chocolate Buttermilk Bundt Cake Recipe with a thick Chocolate Frosting, mixes up in one bowl, and looks beautiful when baked in a Bundt Pan. Brandi this cake looks just delicious! The blog that I was assigned was Pic-Nic’s and I was absolutely STOKED to get to choose something to make from her blog! Mix on medium speed with a whisk attachment until fully combined. Save my name, email, and website in this browser for the next time I comment. I'm so excited about this post Brandi!! Bundt Cakes are so fun to make. A scientist and a skillful baker definitely goes hand and hand! It will be a thin batter – that’s ok. Add butter mixture to dry ingredients and stir to combine. // ]]> Brandi Burgess A.K.A. 1 Tbsp vanilla extract Turn mixer on one more time– on low, just long enough to make sure all the ingredients are all mingling together. Add in the flour, baking powder and salt; beat just until smooth. Add the buttermilk and vanilla paste or vanilla bean seeds and beat until combined. 1 Cup sugar Prepare Buttermilk Bundt Cakes batter, reducing vanilla to 1 teaspoon, omitting lemon rind, and ­decreasing buttermilk to 3/4 cup. Total Time: 1 hour 15 minutes. What else can I make with buttermilk? I went with the Vanilla Buttermilk Bundt Cake this time because we just adore this type of recipe! Lisa’s Dinnertime Dish and  Who Needs A Cape? Vanilla Buttermilk Bundt Cake with Cranberries, Apples, and Pecans! It was tough to narrow it down to a single recipe! it looks perfect :), Sounds good and I really like a good pound cake!! Pour batter into prepared pan. Oh and in her spare time  she also recently completed her PhD in neuroscience/biochemistry. Bake at 350 for 50-60 minutes. 1 and 1/2 cups (360ml) buttermilk, at room temperature* // <\/script>'); Add the eggs one at a time, mixing well between each addition. Simply pour the glaze over top the cooled cake and add sprinkles (if desired). Time because we just adore this type of recipe batter, the buttermilk add water you... Tbsp! thing about buttermilk is that it is beautiful and taste good... This was such a great recipe for next time of the Bundt cake: this cake... Pan using a butter knife, then turn it out excited about this post Brandi!!!!!! 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