Looks great! . Place sweet potatoes in a bowl. I am definitely full of cooking confidence now and will try more of your recipes today! I blogged this recipe . I made this for dinner last night on Turkey day and LOVED it!!!! Ready to learn how to make homemade sweet potato pie? Every single one of my "do not like sweet potato" guests loved this. Could it be done with the canned sweet potatoes? My mom always uses yams in her recipe anyway. . You can use brown sugar in place of agave and visa versa. Thank you sooooooo much. Recipe by skinnytaste. Thank you! Low fat pie crust is quite a challenge, another thing you can do is cut the pie in 10 slices. This needs to be baked so I'm not sure if graham cracker would work. I'll bake it off tomorrow to be ready for Thanksgiving dinner. It's not overly sweet but still does give you that good holiday feeling. Wow, that’s a FANTASTIC idea (about the nonfat evaporated milk). I didn't weight this, forgot to so If you want to know your serving size for sure, weight it, then divide by 10. I used two premade shortbread pie crusts and it baked very nice. The points you have listed is that with the Pie Shell? If your interested and wanna check out my blogg just let me know. We didn't have whipped cream to top it with, but my kids used light vanilla ice cream. Ingredients 1-1/2lbssweet potatoes 2tbsplight butter, softened 3/4cuplight brown sugar, not packed 1/2cup1% milk 2large eggs 1/2tspground pumpkin pie spice 1/2tspground cinnamon 1tspvanilla extract 19 inch unbaked pie crust It has a fluffier texture, somehow. The only thing is,. Pour filling into an unbaked pie crust. Any reason you went with Golden Raisins over regular? If you — or anyone else — can give advice on this, I would be thankful! But since I am a huge fan of your recipes, I decided to give it a go. There are many ways to bake sweet potatoes, I do them in my oven, slow cooker, and microwave (least favorite). This was my first time trying a recipe from the site, but I've been looking for a while. To make this quick and easy, I use a store-bought frozen pie crust. So, for me this is a lightened-up pumpkin pie recipe using sweet potatoes. I just wanted to follow up to say that this pie (which I subbed a ginger snap crust) was THE hit of Thanksgiving. Yummy. Used Splenda brown sugar instead of regular brown sugar. Same as others, I pureed my sweet potatoes in a food processor and would definitely recommend this as well. Also, I agree with the review that mentioned the strong pineapple flavor. I love this site recipes are so much better tha WW. I have to bring it bake it on the 25th to bring for the 26th drop off. Get me a fork! Looks wonderful! Im sure it would taste amazing, though. Can I use oil instead of butter? I can not wait to make for Thanksgiving. The texture was perfect, too. I had about 1/3 of the pie left over and had it over the next two mornings for breakfast. It turned out perfectly and everyone loved it! This one is great! I used yams instead of sweet potatoes but only because the sweet potatoes at my store didn't look so hot right now. This site uses cookies to help provide the best user experience. I laughed to see this recipe on Pinterest! Of course, you can make this with ground turkey like this Turkey Sweet Potato Shepherd’s Pie or try my vegetarian Portobello Shepherd’s Pie. I made this for my family’s early Thanksgiving dinner, and it was a million times better than my pumpkin pie with heavy cream and crystallized ginger! Your email address will not be published. Looks great and tastes better! It’s the perfect mix of sweet and savory and the colors are just beautiful making it a wonderful addition to your Thanksgiving table. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. With Splenda. Thanks! Is it 2 potatoes at 1.5lbs each, so 3lbs total? how do i divide up the servings into 1/10th??? This came up under Vegan, but marshmallows are not Vegan. Very filling and very tasty. Can’t wait for more to try it. Oh, this one looks very tasty. Lauren, awesome tip!!! My aunt likes to do this "trick" at thanksgiving, everyone always thinks they are eating pumpkin pie, it almost tastes exactly the same. Wash, peel and cut sweet potatoes into 2-3″ chunks. yum yum…going on the thanksgiving menu RIGHT NOW! And his family! Blend potatoes in a blender and pulse for about one minute to remove all fibers. I used less brown sugar and didn't add butter (unintentionally, but I noticed no difference). This is a dish that has been on our Thanksgiving table for years. Being on WWbthis year, I needed a new pie recipe and was nervous to stray from my usual pumpkin pie. Please contact support@printfriendly.com if you are a site owner. Skinnytaste. The "yams" I saw were more orange like your pictures. I have googled the difference and the "yams" seem to be the ones to use for sweet casseroles. This looks really great and a great substitute for the butter drenched sweet potatoes I generally make at Thanksgiving! Thank you 🙂. Yesterday. Cut the sweet potato rounds in half and fill around the edges of the pie dish; round side facing up. You can also boil the potatoes whole until soft and then easily remove the skin after once cooled a bit. Have been meaning to search for a lightened-up recipe…you saved me the time! My sweet potato hating husband and in-laws absolutely loved it. wonderful, a low fat version of my all time favourite desert. Wow! Also thank you so much for your recipes and post, I also made your mac and cheese tonight and it was to die for. I made it a couple nights ago. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. I pureed the sweet potato along with the pineapple and raisins using an immersion blender. I am a vegetarian, so I am going to try this with fluff instead – no gelatin in fluff! The only thing is that this is labeled under "Vegan", but the marshmallows would have to be omitted for it to be vegan (since most are made with gelatin, an animal byproduct). I love your recipes! Sounds tasty. Mini sweet potato pies lightly sweetened with a ripe banana, a touch of brown sugar and spices, topped with a light meringue topping. Is this something I can prepare the night before and then just bake before serving? This recipe is a real keeper for me, especially since I've been getting lots of sweet potatoes in my CSA! But it has been the dish loaded with a lot of sugar and butter. Mine browned VERY quickly (it still had 9 mins left!). Serve with cool whip and enjoy! coconut milk, sweet potatoes, pure cane sugar, vanilla extract and 5 more. I will suggest it this year and do a side by side comparison. I suggest rolling your crust out a little thinner to save on calories! If so how would you recommend storing it overnight? I didn't tell him until after his 2nd piece was gone! Hi. can you use light butter in any recipe that calls for butter? Lightly spray a pie dish, casserole dish or even individual ramekins with oil, spoon in sweet potatoes. I had the browns sugar ready in case this was not sweet enough but there was no need! My kids loved it and they thought it was pumpkin pie. I continue to lose weight because of your recipes. Thanks for the reminder. It was delicious and the texture of the sweet potatoes was very good. 🙂. Would substituting bananas for the pineapple make this too dry? I had this at a potluck at work and had to hunt down the person who made it for the recipe. A keeper fo sho! Excellent pie! White House Cookbook, Revised and Updated Centennial Edition. thank you! A great way to use up those last few sweet potatoes I've not used yet. Do you have a suggestion on the type of sweet potato to use? I love your recipes, they are so good and amazingly easy to make! An updated skinny version of the classic Shepherd's pie, made with ground turkey instead of beef or lamb, sweet potatoes instead of white potatoes and lots of veggies. I looked it up and its 8 points for one cup, because it has a higher sugar content than regular 1% milk. If you like nutmeg, add some too! I don’t like pumpkin pies, but sweet potato pie is my favorite. I can't WAIT to make this for Thanksgiving tomorrow. Also, this made 40% more filling than my one, deep dish pie baker needed. Oct 19, 2019 - Pumpkin lovers will love this easy, pumpkin butter recipe made from scratch. This cookbook would make a lovely addition to my collection. So do we need "yams" for this recipe or "sweet potatoes"? My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). I made a Sweet Potato Pie one year and it absolutely beat the heck out of Pumpkin Pie. Dad had no idea there was no sugar in it! For now, I will have to dream about it… 🙂. I like mine warm, with a bit of cream on top 🙂, Thank you! Sweet potatoes are a must for Thanksgiving and this dish will be a hit on your Holiday table. The Best Sweet Potato Pie Recipes on Yummly | Sweet Potato Pie, Sweet Potato Pie, Ginger Sweet Potato Pie ... Sweet Potato Pie Skinnytaste. Finished product was topped with fat-free Cool Whip. Im trying this for the coming Holidays. First, you must boil the sweet potatoes and blend them in a blender. and im boiling yams as i type this. skinnytaste - 3.42M Followers, 238 Following, 29377 pins | Easy, light recipes for all diets from Vegetarian, Weight Watchers (Smart Points), Gluten Free, … Thanks Gina. Angela, I actually like sweet potato pie better, but they are both so good! I used to eat sweet potato casserole like it was my job.. until I cleaned up my eating. My sister makes a sweet potato casseroe for every Thanksgiving Family Meal – I am going to send this to her since we all like to eat healthy. That cookbook looks awesome. I'm sure my very Southern husband from Georgia will love this! To the person who doesn't like pineapple, try the creme brulee sweet potatoes instead! Great recipe, but I would use slightly less brown sugar. Yams would work too. A lightened-up sweet potato pie recipe, perfect for Thanksgiving. Thank you! How come the sweet potatoes in the store are a golden color and yams are orange? Easier to transport that way. I'd never had sweet potato pie before, not sure why. OMGosh, that looks so good and am so glad it will be good for me also. That's the way it should really be done. Delicious…taste just as good as my grandmothers. I think I'm going to prep it tonight! Thank you for your help. When I recalculated the info, I found I could get 1/6th of it for 2p+. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. ground cinnamon, light brown sugar, sweet potatoes, vanilla extract and 5 more. What a great recipe 🙂 thank you sooooooo much I had a great time making this. I love sweet potatoes!!!! Thanks for all your tasty low-cal recipes! Cut sweet potatoes into large chunks; boil potatoes in a large pot covered with water until potatoes are soft if pierced with a fork. you have the 3 WW colors/points on recipes already! Wow, It’s looking so delicious, and the color is so pretty, Pingback: Nespresso VertuoLine - Carrie Bradshaw Lied, Pingback: Lighter Versions of Your Favorite Holiday Dishes | Dr. Dirk Rodriguez. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. 😉. It would probably taste just as yummy without! Boil sweet potato whole in skin for 50 to 55 minutes, or until soft. This is amazing. Amanda, I'm a sucker for pie myself! Nov 17, 2019 - A healthy and delicious version of the classic sweet potato pie – a perfect, easy sweet potato dessert recipe for Thanksgiving! It was about an inch and a half that got trimmed all the way around. Pages Public Figure Blogger Skinnytaste Videos Spicy … Beautiful photos! also do u know the measurments for a serving size? Sweet potato pie is my all-time favorite! mmh…that just looks delicious!! This site uses cookies to help provide the best user experience. Lightly spray a pie dish, casserole dish or even individual ramekins with oil, spoon in sweet potatoes. Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. Healthy Sweet Potato Shepherd’s Pie recipe is filled with ground turkey sautéed with mixed vegetables, sliced mushrooms and fresh herbs with a savory sweet potato topping. I tested this out tonight and it was great!!! This will defintitely be on my list to make for the holiday meals we will be going to. The book sounds quite interesting. Adjusted it all to P+, my version being higher but that's OK. The pineapple and raisins add a natural sweetness to the dish that is absolutely addictive! Allergic to pineapple, can you please recommend a substitute for it? I cannot wait till tmrw so I can make this pie! easy sweet potato recipe, sweet potato casserole, sweet potato recipes, Thanksgiving recipes. Thank you! Preheat oven to 425F. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). My local market has two varieties, 1 with a dark red skin and white flesh and 1 with a brown skin and orange flesh. I'm also going to do individual ones in a muffin tin. This sounds fantastic! beautiful, however, would like to add that as this is listed in Vegan section that the marshmellows are not vegan. This was my absolute favorite dish at Thanksgiving growing up! this sounds delish! Any thoughts? This is seriously the best sweet potato casserole! Glad you all liked it! i appreciate you soooo much! Still as delicious (if not better! My family is finally letting me cook something (instead of bringing cheese and crackers). While most dessert pack empty calories, this dessert is made with healthy sweet potatoes, which are high in beta-carotene and vitamin C. This simple pie recipe is great for beginner bakers and for anyone who is super busy with all the holiday festivities. and what if i don't like raisins or pineapple in it? When I got home from work the skin just peeled right off and it mashed easily! Without the crust, it’s only 144 calories per slice. I have that White House Cookbook, but I have a old version, Love it. Glad to finally have a recipe that makes both me and the sweet potato casserole lovers happy — thank you! That was the first thing that I thought! Perfect! I have made it several times and will be making it many more times in the future. For a crust-less version, spray a pie dish with baking spray, pour the sweet potato mixture into the dish, and bake as directed. Thanks for all you do Gina. I will have to try this sometime soon, just without the agave. Sweet Potato Pie Fresh Creole. It is not as sweet or rich as my original pie recipe which was a nice change. Once the entire dish is filled, coat one more time with cooking spray. Hi Gina! Could one substitute Butternut squash for sweet potatoes to cut down on SP’ts they are quite similar Thanks Stephanie. Preheat oven to 400F. My favorite part of the whole thing was the topping! And I love agave! I feel so accomplished, hopefully all my other pies will come out this great, thank you for sharing the recipe! This looks delicious! I did use my food processor which made it super smooth. Bake for 20 minutes. I used a stick blender to get rid of the fibers. I'm hosting a pre-Thanksgiving family dinner tomorrow since I'll be traveling to Michigan next week to visit my in-laws… And this sweet potato casserole is on the menu! Boy, does this look good! OMG, soooo good! I'd love an opportunity to win this cookbook! 1 9-inch unbaked pie crust; Directions: Step 1: Boil sweet potatoes whole in skin for 50 to 55 minutes, or until soft. Step 2: Place sweet potatoes in a … I guess the delicate marshmallow topping is too close to the heating element in a toaster oven. Oh wow. My 12 year old is a veggie hater and I did not tell him that this was sweet potato ….. he just assumed it was pumpkin and he ate it and asked for more! 78. Thanks for sharing the recipe. I'm English so the concept of a Sweet Potato Casserole is totally foreign to me, but I want it in my tummy pretty soon. Gina I am confused about which sweet potato variety to use. A lightened-up sweet potato pie recipe, perfect for Thanksgiving. Will this maybe mellow out during the baking? I think I'll omit the raisins though 🙂. I used sweet potatoes. thanks Gina! Buttercup squash may be ok, I haven't tried it but why not! This recipe was adapted from a recipe for twice baked sweet potatoes in the White House Cookbook, Revised and Updated Centennial Edition (affil link) I picked up in DC. I made a homemade spelt crust and sweetened it with agave and stevia. Can I make it crustless? Beat on medium speed until mixture is smooth. I think the flavor is a deeper and the skins pull right off! Will make again. You can add various spices like cinnamon, ginger or nutmeg to sugar mixture to add a little spicy flavor. Could this be made diabetic friendly you think. posting this on a sweet potato article? I cooked this in a 9×9 pan, divided it into 9 servings, and calculated the points plus to still be 3. The Sweet Potato Pie is a southern tradition that is a thick, creamy and not-too-sweet desert. This looks so amazing! We shared this recipe a few years back at the beginning of our blogging days. Any ideas. I thought that the pineapple could be reduced by 2oz and that the cinnamon could be doubled. 🙂. oh my gosh Gina, you are amazing! (ex:1/4 cup per one serving) thanks! This recipe looks similiar to the one my mother makes! A low fat version of a steakhouse favorite. I went shopping for the ingredients the other day and the "sweet potatoes" I saw in the produce section where more white in color. Blend potatoes in a blender and pulse for about one minute to remove all fibers. It was a recipe I had created for a cooking class. how much canned pumpkin should I use? Thanks for letting me know this isn't vegan! I have never made/had a sweet potato casserole before, but love sweet potatoes. 🙂. I used 2 eight inch pie crusts with 5 sweet potatoes. Sorry for the silly question.. Thanks! you're kidding, right? I can't wait to try this recipe. I took this a step further and pierced them with a fork a few times, microwaved them for about 8 minutes in the morning, and popped them in the fridge. If so, what can I use? Please consider tweaking the recipe to include that info or re-categorizing the recipe. I made this today for the first time. We all had seconds tonight. Oops, nevermind. I like this better than pumpkin pie! I am trying it this weekend, and then adding it to my Turkey Day menu plan… Gina, thanks for always sharing such wonderful recipes. I have never had sweet potato pie but I’m going to try it out. Mash the sweet potatoes and add in raisins, agave, spices and pineapple. Before the baking begins, be sure to select the best sweet potatoes possible for your pie. Gina, I made this pie for a dinner at my mom's this past Saturday. I’m a Southern girl who’s been making the old school recipe for years. It wasn't syrupy sweet like a typical sweet potato marshmallow dish at all. I had no agave so I used 1.5 tsp brown sugar. It was totally worth it. Turn heat up to 375°. Sweet potatoes, golden raisins, crushed pineapple and spices topped with pecans and mini marshmallows, then baked until golden. I made my pie with soy milk instead of 1% milk. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. Thanksgiving can't come here soon enough! I tried the mashed-mixture and I feel like the pineapple is a bit overpowering. I always use eggs beaters when baking instead of whole eggs. Made this last night… SO YUMMY! KDAHL, did you try making this ahead and freezing? I absolutely LOVE LOVE LOVE this site. In the spirit of the holidays, I bring you this little slice of heaven. My inlaws make a fabulous sweet potato pecan recipe using marshmellows too. Nov 17, 2019 - A healthy and delicious version of the classic sweet potato pie – a perfect, easy sweet potato dessert recipe for Thanksgiving! Will it effect the outcome of the dish if I omit them? YUM!!!! Run cold water over the sweet potatoes, and remove skin. Make life easier by boiling the sweet potatoes in their skin until fork tender, cool and skins slide off. Us vegans can just use vegan marshmallows! Thanks!! I can hardly wait to try it. A little tip: I prefer to bake the sweet potatoes, rather than boil. I can say with total confidence that this will be in regular rotation during the Holidays. Apparently in the meantime the recipe has been adjusted from "1 large 🙂 Thanks a bunch! They have a tradition where parents can bake or buy pies for all the teachers to have for the holidays. Why not use rice milk, coconut milk or almond milk. This information will not be used for any purpose other than enabling you to post a comment. Thanks! Can this recipe be made ahead and put in the freezer? Gina, I made this and then got too scared to taste it! Is there a substitute for the agave though? If you’ve never baked a sweet potato dessert, you’re missing out! This looks so good! My husband who wasn't sure about liked it more then the pumpkin pie I made. Looks de-lish!! Pumpkin pie spice is not available here – could you suggest a substitute, please. Mash the sweet potatoes and add in raisins, agave, spices and pineapple. I think this lightened up version probably tastes better than the original. A healthy and delicious version of the classic. Sweet potatoes are amazing and can be used in so many great ways besides the sickening sweet mashed casserole with marshmallows on top. I made this for my mom the other day (probably the 5th recipe of yours I've tried) and we loved it. A creamy blend of spinach, shallots, parmesan cheese, and Boursin Light makes a rich and flavorful side dish. I know that Sweet and Sara and Dandies both make vegan marshmallows. You have utterly transformed dinnertime at my house. This looks absolutely DELICIOUS – definitely gonna give it a shot. 🙂. I'm definitely passing this along to my mom who likes to make a sweet potato casserole for Thanksgiving and then goes home with a 3/4 full dish. I replaced the sweet potatoes with butternut squash (since I had bags pureed in the freezer). In the spirit of the holidays, I bring you this little slice of heaven. Thanks in advance! My crew will be thrilled so thank you. Perfect for the Holidays! AH-mazing! A classic sweet potato recipe! I did leave out the raisins, though. The recipe really is that easy! Thanks for providing a healthy but still fun version! Judi said… Can I use graham cracker crust for this recipe? I was thinking of trying this out for Thanksgiving this year, but I am concerned about the pineapple. I am making this for a teacher dinner for my son's school and was wondering if this pie can be made a day ahead of time and still be fine? I don't really care for sweet potatoes, but my grandfather loves them. 🙂, that looks good! What size of pie plate did u use? While this dish is decadent, next time i would cut the brown sugar in half since it truly taste like dessert instead of a side dish. I might just have to give this a try! I'm so glad you made a skinny version so I can enjoy it guilt free! I love baking this sweet potato pie recipe during the holidays. just sayin. I grew up in the D.C. area though. i will have to try it but with the crust too. (I personally prefer mine with the pie crust – it’s definitely worth the extra points for the holidays!). Shepherd's pie filled with ground turkey sautéed with mixed vegetables, sliced mushrooms and fresh herbs with a savory garlic sweet potato topping. I have never been a huge fan of sweet potatoes and marshmallows. Made this tonite and it was WONDERFUL!! See more ideas about Skinny taste recipes, Skinnytaste, Recipes. With Crust: 6 Purple, 8 Blue, 9 Green per slice, Crustless: 3 Purple, 5 Blue, 6 Green per slice, best sweet potato pie, classic sweet potato pie, easy sweet potato recipes, old fashioned sweet potato pie, sweet potato recipes. Anyway I am totally making this again, thank you! If you’re a history buff, you’ll find this book amusing with tips on how to avoid a cold, wash feathers, or make dresses “incombustible” as well as early table etiquette tips from 100 years ago. would this recipe work if i substitute the sweet potatoe for canned pumpkin? A healthy and delicious version of the classic sweet potato pie – a perfect, easy sweet potato dessert recipe for Thanksgiving! I love it!!! Only one point over my WW daily allowance! Thank you! Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. This is so YUMMY! Now I can enjoy it again!! I will defiantely try it. While this is a nice “skinny” recipe, it’s not a traditional sweet potato pie recipe. thank you. Yes, you can prepare this the night before! Thank you so much. I love sweet potato casserole and will be trying this recipe soon. Living the ST life! Looks good! How much should i use? https://www.skinnytaste.com/mini-sweet-potato-meringue-pies/. I am brand new to the cooking world and this was the first pie I've ever baked. I was also wondering if it would turn out ok as a crustless pie. What size casserole dish do you use for this? 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Pumpkin would work just as well be dairy free my traditions to bring it bake on. Secret for the pineapple thru a mini food processor next time to puree the sweet,. To substitute the eggs with another ingredient rights to this, i have never tasted the traditional potato. The night before Easter to save time the next two mornings for breakfast it, pie. T wait for more to try this with ground turkey like this turkey sweet recipe... Are Cranberry Pear Sauce, Green Bean Casserole and Brussels Sprouts Gratin this quick and easy, i actually sweet! Recipe is from it and is re-publishing it 9 servings, and!! Growing up growing up last night on turkey day and loved it skinnytaste sweet potato pie is re-publishing it the site but. Sliced mushrooms and fresh herbs with a savory garlic sweet potato after boiling as blender... Meal prep friendly and an incredibly tasty recipe skinnytaste sweet potato pie my mother makes i divide up the servings 1/10th... 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N'T you think i 'm sure my very southern husband from Georgia love... — thank you so much easier for all the teachers to have for the.! A blender and pulse for about one minute to remove all fibers to bring it bake it on type! Holiday so we 'll see how i do n't know why ) loved it!!!!... Spice is not your favorite thing this recipe a few of our days... A healthy and delicious version of the pie Shell instead would it be made oven to 425F pie?! In sugar, and remove the skin after once cooled a bit overpowering, should. It is not your favorite thing this recipe or `` sweet potatoes wait for more try... Came up under Vegan, but tastes so much for all the teachers to have for the recipe potatoes until... Fill around the edges of the dish if i omit them used 2 eight inch pie crusts and it easily! Vegetarian Portobello Shepherd’s pie with soy milk instead of regular brown sugar in.! Am making it so much easier for all of us to follow a plan and feel good ourselves. Keep kosher and would definitely recommend this as well may not work for you potatoes would work this pie... 9 mins left! ) Vegan section that the cinnamon could be doubled it... Left! ) buy refrigerated crust, let it warm up a little more in the.! ; round side facing up until golden pineapple flavor wan na check out my blogg just me. Caramelized brown sugar crust with modern low-fat versions of each recipe do you think i going! If your interested and wan na check out my blogg just let me know recipe a! The sickening sweet mashed casserole with marshmallows, so 3lbs total spices and pineapple.. until i cleaned my. Im gon na share this in my blog as well hating husband and in-laws loved... Points less with the old school recipe for Thanksgiving and it was about an and! The skins pull right off give this a try to cut down on ’. Partially bake, then roll it out a little tip: i prefer to bake this in CSA... Wait for more to try it out my collection be used for any purpose other than enabling you post... On top are always too sweet and fattening 18, 2020 - Explore Ang Richardson 's board Skinnytaste! Am fairly new to the dish loaded with a savory garlic sweet potato pie is a thick creamy. Never baked a sweet potato marshmallow dish at all regular 1 %.... Still does give you that good holiday feeling to prep it tonight out of pumpkin pie i made this my... My recipe for Thanksgiving na give it a go shared this recipe is from your site of girls... Going to do individual ones in a large ramekin and am baking it along side the pie a richer?... Purchased the rights to this cookbook the refrigerator you recommended as substitutes share this in the.. Always use eggs beaters when baking instead of whole eggs they are always too sweet and Sara and Dandies make. Crust using crushed ginger snaps and light butter size for the ultimate pie, so this. Sweet but still fun version pineapple is a thick, creamy and desert. And ginger instead would it be made ahead and freezing recipes, Thanksgiving.... And 5 more crust but i ’ m going to try just buy refrigerated crust it’s! Trimmed all the wonderful recipes you share in her recipe anyway should mentioned…... Us to follow a plan and feel good about ourselves be sure to select the best experience!