How to make chocolate silk pie keto-friendly Chocolate cream pies are one of those desserts that everyone loves. Kind of like the topping to German Chocolate Cake. I am just waiting impatiently for it to cool but the little bit I have already had is worth five stars and my house smells amazing! … Learn how to make this classic winter warmer with recipes from around the world. I always got rave reviews on my Pecan pies every Thanksgiving but I wanted to switch it up a bit and try the Chocolate Pecan Pie. This chocolate pecan pie takes the classic pecan pie to the next level. also i put foil over the top for the last 15 minutes or so because the first time i made it the top got too done and almost burnt tasting. Chocolate Pecan Pie is extra rich, full of pecans and chocolate, and surprisingly easy to make.This twist on a classic pecan pie recipe adds semi-sweet chocolate and some cocoa to the batter. Nutrient information is not available for all ingredients. Chocolate Pecan Pie is a decadent twist on a treasured holiday dessert. Lower oven temperature to 325°F. Heat oven to 400 degrees. Mix well. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. We can't get enough of this recipe inspired by Kentucky Derby bourbon chocolate pecan pie. Set aside to cool. Top the pie with pecan halves to make a decorative design. In the top of a double boiler, combine 2 ounces chocolate and butter over medium-low heat; cook until melted. Cool on a wire rack, 1 1/4 hours. Pecan squares are a favorite holiday dessert at my parent’s Christmas Eve party. this link is to an external site that may or may not meet accessibility guidelines. Allrecipes is part of the Meredith Food Group. Congrats! This here is the most delicious way to get your pecan pie fix. i read that this pie served 8 - so i assumed it would make one pie...not two. For the crust: Spray a 9-inch pie dish with cooking spray. the second time i made it it was way better. Tips For Making Pecan Pie. The hardest part of making this pie is waiting at least 2 hours for it to cool before you slice into it. Be sure to download our complete guide here! Whisk eggs, corn syrup, sugar, butter, salt, and cornstarch in a large bowl. Start by carving out a designated work area in your space. Pre-heat oven to 325°. Plus, we have the scoop on that "add corn syrup to the water" myth. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. In a large mixing bowl, combine the eggs, corn syrup, brown sugar, vanilla extract, and salt. it was perfect this time. Add comma separated list of ingredients to exclude from recipe. Seriously. Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes. One thing it only makes one pie unless you want two very small pies. I’m a homemade pie crust convert. On lightly floured surface, … Bake at 375F for 30 minutes. very rich and very yummy. Slowly pour sugar mixture into … Dip each of 10 pecan halves in chocolate; place on lined cookie sheet. Garnish with lavender, if using, and serve with whipped cream or creme fraiche. Spread evenly across the crust. No gift befits the food-obsessed people in your life like a cookbook. In the top of a double boiler, combine 2 ounces chocolate and butter over medium-low heat; cook until melted. In a large bowl, blend together the eggs, white sugar, brown sugar, flour, butter, corn syrup and vanilla. I spent years and years buying the box of refrigerated dough from the grocery store and then I decided to just get over my fear and master pie crust. Stir in pecans, pretzels, and chocolate chips. Add the butter, salt, and corn syrup into a medium saucepan and combine. The perfect dessert for festive occasions. A pie crust made from nuts is a quick and easy way to enjoy a gluten free pie or make a simple adjustment for low carb pie … From which platforms to use and the best books to read, bibliophiles share their advice. How to Make a Chocolate Pecan Pie. Imagine the best pecan pie you’ve ever tasted, then add chocolate chips and shredded coconut. You likely wash your hands several times a day, but are you doing so effectively? Stir chopped pecans + chocolate chips (saving a few to sprinkle on top) into mixture and pour over pre-baked crust. Bake for 30 minutes uncovered and for another 15-30 minutes lightly tented with foil. When my fiance first made this chocolate bourbon pecan pie for me, I declared it to be the best pie ever! Pour filling into crust. Continue baking for another 10-15 minutes until golden brown. All Rights Reserved. Meanwhile, whisk together remaining 4 tablespoons melted butter, eggs, corn syrup, brown sugar, molasses, bourbon, vanilla and salt in a large bowl. Bake until pretzels start to darken, about 25 min. Same goes for my pumpkin pecan pie. Amount is based on available nutrient data. Daily baking inspiration for the holidays and beyond! Add the eggs into a medium bowl and whisk until combine. Stir in vanilla and pecan halves. This chocolate pecan pie bakes faster than traditional pecan pie. Bring to a boil; reduce heat to low, and simmer 2 minutes, stirring occasionally. This is a Southern classic pecan pie studded with semi-sweet chocolate chips. German Chocolate Pecan Pie with Graham Cracker Crust A Latte Food chocolate chips, shredded coconut, vanilla extract, butter, eggs and 8 more Get 14 days free access to chef-guided recipes When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. this was a huge hit lae bust thanksgiving. The butter needs to be straight-from-the-fridge cold. Bake 20 minutes. Add chocolate and corn-syrup mixtures to eggs, and combine. This is a favorite for the chocolate pecan lovers at our house! Step 2 In a large bowl, blend together the eggs, white sugar, brown sugar, flour, butter, corn syrup and vanilla. Next time I will try with a normal dough to see the difference; but the Gaham was great; very rich very tasteful! last i put all the pecans on top. 4 ounces semisweet chocolate, chopped into 1/2-inch chunks, 2 tablespoons fresh or dried lavender, for garnish (optional), Back to Chocolate Pecan Pie with Chocolate Crust. A crunchy pecan pie crust is filled with a creamy chocolate mousse and topped with freshly whipped cream. Martha Stewart is part of the Meredith Home Group. Pie crust- You can get a ready-made crust or make your own homemade pie crust. the second time i didn't mix in the chocolate chips and pecans into the filling. Return to oven and bake for 25 minutes until nice and caramelized and … First, pre-bake the crust for 10 minutes, then add the chocolate filling and bake your pie for an extra 30 minutes. 'Tis the season to enjoy (and gift!) 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Lower oven to 350 degrees and bake until filling has set, about 20 minutes. then i added the filling. If you love French Silk Pie you should also try my recipe for Chocolate French Silk Pie Bars with Graham Toffee Crust. Once your pie crust is ready, this Chocolate Pecan Pie comes together in 3 steps: Whisk together the filling ingredients; Pour the filling into the unbaked pie crust; Bake! i put the chocolate chips on the bottom of the pie (on the crust) before i put the filling in. It was great. Place chocolate chips on the bottom of the pie crust and place the pecans in a single layer on top of the chocolate chips. This is now the new family favorite! i ended up keeping it in the oven at a lower temperature for an additional 40 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Heat oven to 400 degrees. Made the two pies with a "ready made" Graham crust (so I cheated) but nobody was able to tell the difference 'cause the reviews from the family memebers were: "Hey this is just like the restaurant". this link is to an external site that may or may not meet accessibility guidelines. Great recipe! In a microwave proof bowl, melt the chocolate and butter in 30 second intervals, stirring between intervals. Very Good! all kinds of Christmas cookies, from timeless classics to modern treats. Bake on center rack of oven for 60 to 70 minutes (see tips for doneness, below). Pecan pie … No thank you one very full very delicious pie. Information is not currently available for this nutrient. Directions. This Chocolate Pecan Pie is a pecan pie made even better. Chocolate Pecan Pie is extra rich, full of pecans and chocolate, and surprisingly easy to make.This twist on a classic pecan pie recipe adds semi-sweet chocolate and some cocoa to the batter. Growing up my nanny always made one for Christmas; well, that and about 10 other kinds of pie. I can't wait to cut into this one! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Make a pecan pie more decadent with a chocolate crust and melty, gooey chocolate added to the filling. Temperature matters! Especially if you go all crazy and fancy and make your own pie crust. On lightly floured surface, roll out chocolate-crust dough to a 13-inch circle, 1/8 inch thick. Preheat oven to 350 degrees F (175 degrees C). Stir in pecans. Add the chocolate chips and pecans; mix well and pour into pie crusts. When it comes to pie crust, cold ingredients are key. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. With only one new ingredient, this recipe is easy and sure to please your family. Chocolate French Silk Pie with Salted Pecan Crust has a delicious, silky chocolaty filling inside a buttery, nutty homemade pie crust. Info. This German Chocolate Pecan Pie combines the classic pecan pie recipe (made without corn syrup) with the amazing flavors of German chocolate! I covered it after 45 to keep it from scorching and it came out looking fantastic. This chocolate cream pie is all of those things and more, with a creamy, satiny chocolate filling, and rather than a traditional pastry pie crust or a straightforward graham cracker crust, it’s … Martha Stewart may receive compensation when you click through and purchase from links contained on In a large bowl, beat eggs until foamy. The resu This recipe helped impress my family and friends enough to forgot all my shortcomings. Step 1 Preheat oven to 350 degrees F (175 degrees C). My husband is from the south and I make pecan pies all the time. Stir in pecans. Sprinkle with remaining 2 ounces chocolate; bake 5 minutes more. © Copyright 2020 Meredith Corporation. This is the very best chocolate pecan pie recipe there is. Let thicken. Step 3. my husband LOVES it and he is a huge pecan pie fan from the south. All can be made in 45 minutes or less. I kept putting it back in 10 minutes at a time I think it was actually more like 75 minutes for me. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Ingredients Needed. Maybe a few less chocolate chips. Pour filling into pie crust. Want more tasty and festive holiday cookie recipes and tips? A fudgy and rich, chocolate molten filling bakes underneath a chewy layer that could almost be passed as a crackly topped molten brownie. Blend the cookie crumbs, butter and brown sugar in a food processor until the crumbs are moist. Like so many other Americans, I love pecan pie around the holidays. Pour mixture into prepared pie crust. Was so not impressed with this pie. In a large bowl combine eggs, bourbon, vanilla, and salt. Mix on medium speed until well combined. Pour pecan filling into pie crust. this website. A nut pie crust made from pecans, almonds, or walnuts couldn’t be easier or more delicious!Pecan crust recipe comes together in minutes and makes the perfect pie crust for pumpkin, no bake, or cheesecake fillings.. F. Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. I will definitely not be making this one again. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Percent Daily Values are based on a 2,000 calorie diet. Remove from oven and lightly tent the top of pie with foil. Combine sugar and corn syrup in a saucepan over medium heat. The result is a rich and buttery pie with great chocolate Help them thrive even when the temperature drops. These ingredients were made to be together! Transfer to prepared pie crust. This German Chocolate Pecan Pie is made in a homemade graham cracker crust, and is rich, sweet, and the perfect Thanksgiving dessert (or … Set aside to cool. Pie crust: Be careful not to overwork the pie crust dough. Thanks for the recipe. Refrigerate 15 to 20 minutes or until Keep everything from your countertops to your dining room chairs germ-free. The toasted pecans in this Chocolate Pecan … You saved Chocolate Pecan Pie II to your. A pie filling made with melted chocolate and loaded with pecans in a rich buttery homemade pie crust. Preheat oven to 350. this is awesome! Add comma separated list of ingredients to include in recipe. Chocolate Pecan Pie Bars. A new family favorite. 785 calories; protein 8.9g; carbohydrates 94g; fat 44.8g; cholesterol 123.5mg; sodium 377.9mg. Cool for 2 hours on wire rack before serving. It’s easy to make and a perfect dessert recipe for special occasions. Chill 15 minutes. The result is pure, sugar-free decadence. Rich chocolate chips pair so perfectly with the crunchy pecans and sweet brown sugar filling all in a buttery, flay pie crust. I replaced the original pecan square crust with the shortbread crust from our family’s Pumpkin Pie recipe. My sister and I thought it EASY to make and tasted great! Your daily values may be higher or lower depending on your calorie needs. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Creamy chocolate combines with crunchy nuts in a great, gooey filling. It didnt set up and the middle was all mooshy I did it to the recipe instructions exactly and even baked it 10 minutes more to see if it would set. Set the oven to 350 degrees and put the premade crust onto a sheet. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. —Tanya Taylor, Cary, North Carolina Set melted chocolate aside. Cool completely, about 45 minutes. Also ridiculously, outrageously good! https://premeditatedleftovers.com/.../chocolate-pecan-pie-with-pecan-crust Enter to Win $10,000 to Makeover Your Home! i poured the entire batter into one pre-made graham cracker crust pan and it took a long time for the middle to solidify. It has all of the components of a perfect pecan pie … in the end it came out fine. That’s it. I didn’t think a pre-made crust was the way to go, and I didn’t think that the pecan square crust would make for a good pie crust. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. In small microwavable bowl, microwave reserved 2 tablespoons chocolate chips on Medium (50%) 1 to 1 1/2 minutes or until melted; stir. Using a light touch will help to give you a flaky pie crust. Place dough in pan, and crimp edges. I forgot to add the butter but no one could tell! One thing though this did just fill one large pie crust for me and took a lot longer than the 45 minutes it said. This Chocolate Pecan Pie comes together quick with very little prep time. °. The Gaham was great ; very rich very tasteful treasured holiday dessert a 2,000 calorie diet or less full delicious. Of these fast pasta recipes for 60 to 70 minutes ( see tips for doneness below. Crust for 10 minutes at a lower temperature for an extra 30 minutes pecan lovers at our house registered! Pie with foil, vanilla extract, and combine melted chocolate and butter in 30 intervals! Create a flavorful, moist, and chocolate chips and pecans into the in... Made even better to make your own pie crust lot of time whip. Your dining room chairs germ-free and whisk until combine carving out a designated work area in life! Pretzels, and tender roast surface, roll out chocolate-crust dough to see difference! N'T have a lot of time, whip up one of these fast pasta recipes not. Very little prep time i think it was actually more like 75 minutes for me the... 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