We're unable to locate any merchandise that meets your refinement selections at this time. Your email address will not be published. and made up the recipe after reading a few different ones, and it turned out great. I really needed some vitamin sea...beautiful and q. The BEST fall dessert. Post was not sent - check your email addresses! Place blueberries, white sugar, 1 teaspoon flour, and vanilla extract in a microwave-safe bowl. Divide the mixture evenly between 4 (7 to 8-ounce) ramekins. Step 2 Mix … Pour in the melted coconut oil and use a fork to roughly combine the ingredients. Cook in a microwave oven for 30 seconds. 262. Click to share on Pinterest (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Let sit for a few minutes, then eat hot (or throw in the fridge to cool off if you’re weird like me and don’t like hot fruit!). Required fields are marked *. This easy microwave apple crisp recipe is a quick single serve option when you need a delicious fall dessert in minutes. Stir the cinnamon in as well, and maybe a dash of ginger if you feel like it. Breakfast Foods. 3/4 cup Oatmeal. Divide the topping between the4 mini-servers, as well, and spread into a thin layer on top. They should create quite a bit of juice (if they don’t, supplement with a little water). If you prefer not to use the microwave, you can bake at 350 F for 25-30 minutes. THANKS FOR YOUR PATIENCE DIRECTIONS. Place into the preheated oven and bake for 30minutes, or until the top is nicely browned and the cherry mixture is nice and … This post contains affiliate links, see my disclosure policy for more information. Or, if you are a family or one or two, then a normal sized pan is just too big. You may withdraw your consent at anytime. Oops! Apple, cherry, berry, if it’s topped with a crispy crumb topping, I’m a sucker for it. Dreamy scones. They store well in the fridge for a few days if you wrap them tightly with plastic wrap. In a small bowl, stir together the flour, oats, brown sugar, and cinnamon. 1/2 to 3/4 cup of frozen sweet dark cherries, chopped up a little (depends on … One of my FAVORITE sweet treats made with fruit is fruit crisp. Nothing says spring like rhubarb. 13 tbsp Flour. Cook in the microwave for 90-120 seconds, until the cherry mixture is bubbling around the edges—mine seems to take about 100 seconds to be perfect, but depends on how much filling you have. Place the ramekins on a cookie sheet then bake at 400° for 20-25 minutes, until the filling is bubbling and the topping is golden brown and crisp. See more ideas about Recipes, Crisp, Crisp recipe. I have been making this for myself for a number of years now, and I don’t know why I didn’t share it here before. This would make a great Thanksgiving or Christmas dessert. We'll tell Santa to send a little Christmas magic your way. Homemade pad thai. Divide the cherry mixture equally among the castiron mini-servers and spread it into an even layer. View, Mix & Match: Buy 3, Get 2 Free or Buy 2, Get 1 Free, Do Not Sell My Personal Information (California). Thaw the cherries (I used the microwave), and gently chop them up into halves or quarters if they’re giant (like mine were). Your email must be in the format of name@domain.com. My Strawberry Crumble recipe is just a single-serve portion below in the recipe card, but you can easily double or triple the recipe to share with your family. Single-serving desserts are great because the smaller size prevents me from overindulging. My Grandma's recipe for classic apple crisp! You don’t need to turn on your oven and it’s ready in 5 minutes.And it’s single-serve, vegan, and gluten-free.So take that, traditional crisps. Cook in the microwave for 90-120 seconds, until the cherry mixture is bubbling around the edges—mine seems to take about 105 seconds to be perfect. 1 Comment CATEGORIES // Cooking for One, Family Secret Recipes, Foods I'm Obsessed With, Super Healthy, Your email address will not be published. 8 ingredients. Happy 1st Gotcha Day to the cutest psycho around.. 1/2 cup frozen triple berry blend berries (blackberries, raspberries, & blueberries) 1/2 Tbsp sugar. Place fruit in a small microwave-safe bowl. In separate bowl, combine all remaining ingredients, then sprinkle over fruit. Place the frozen berries, sugar, cornstarch and 1/2 cup of the crisp topping into a medium mixing bowl and stir to combine. Produce. In all reality, this could be a apple crisp for two recipe. While I was gone, the Kentuckiana trees put their, Beautiful sunrise on the 8th Day! This five minute single serving apple crisp is a minimal commitment, low maintenance, ready super fast treat for all the Regular Days. Bake at 375°F for 25 minutes OR microwave on high for 2 and 1/2 minutes or until fruit is tender. Baking & Spices. Sign up for deals, Santa-approved gift inspo and instant holiday cheer. Pack the mixture on top of the fruit. I kind of winged it (wung it?) 5 Minute Single Serve Apple Crisp. Notify me of follow-up comments by email.  I tried a few different spice combinations in the filling and topping (cardamom, ginger, etc. And if you slice it very thinly, there's no need to peel off any outer strings. This single serve microwave apple crisp recipe might’ve won me wife of the year. This would be a great alternative to making a pan of apple crumble or crisp. In another bowl, combine the dry ingredients; cut in butter until crumbly. They should create quite a bit of juice (if they don’t, supplement with a little water). Quick-to-prepare, single-serving fruit crisps like this one are an easy way to get dessert on the table anytime. Also, you could make it gluten-free by using a flour alternative like oat flour, coconut flour, almond meal, etc. Since then I’ve made it several more times because I couldn’t quite get the flavors exactly like I wanted. Sometimes that’s just obsessed with eating something. Recipe by Pinch of Yum. Single Wick Candles Candle Holders & Accessories AIR FRESHENERS. Add the cornstarch and almond extract and stir in. The oatmeal crisp on top that combined with the warm apple mixed with the cherry preserves in the middle was absolutely amazing. If you’re using fresh cherries, you’ll need to macerate them a little more to get some juice, and probably add a little water or apple juice as well. ), but ultimately found that simpler was better—cinnamon and some almond extract. And then one night recently I was jonesin’ for something sweet, and the idea of fruit crisp hit me (I wasn’t in the mood for chocolate for some reason). for the time-starved or curious culinary adventurer. 1-800-756-5005. You can add a little honey or sugar to the filling if you feel it needs it (or are using tart cherries), but mine is plenty sweet. 1/2 Tbsp cornstarch. When buying or picking rhubarb, select stalks that are firm and red--avoid ones that are soft and waggly. I thought now would be the perfect time to re-share it. Sprinkle the topping over the cherries, trying to cover everything. I love fruit crisp, but sometimes it’s not worth the effort to make a whole pan (plus, then I eat the whole pan, which…). I’m a big fan of … This site uses Akismet to reduce spam. So, what could be better than a single-serving apple crisp? Thaw the cherries (I used the microwave), and gently chop them up into halves or quarters if they’re giant (like mine were). Perfectly thick and gooey with a delicious buttery crust. All Wallflowers Wallflowers Plugs Wallflowers Refills Room Sprays & Mists Car Fragrance Home Fragrance Offers. If you prefer not to use the microwave, you can bake at 350 F for 25-30 minutes. This is an older recipe from the archives. In a small bowl, stir together the flour, oats, brown sugar, and cinnamon. Please expand your refinement selections or try your refinement for a different category. 95 West Main Street, Sep 21, 2020 - Explore Ann Hair's board "Crisp" on Pinterest. 4 cups Apples. This microwave apple crisp is the best and easiest thing to make with all those apples you bought because they were on sale. I created this blog for people who love cooking & baking but are challenged to find the time and energy to do it. And you’ll be surprised at how easy it is to make! © 2020 Bath & Body Works Direct, Inc. All Rights Reserved. This is one of those things. Recipes run the gamut from super healthy to indulgent, but the focus is on using REAL food no matter what. Top Offers. Welcome to my little corner of the internet! Our shipping partners are experiencing delays, but we're doing all we can to deliver your orders ASAP. Quick Microwave Apple Crisp. Please turn it on so that you can experience the full capabilities of this site. You may withdraw your consent at anytime. Sometimes it’s creating something that I can’t find. New Albany, OH 43054 One of my all time favorite fruit fillings is cherry pie filling. This single serving blackberry crisp is so tasty, warm and comforting. Notes About Mini Apple Crisp for One: Why would you need a single serving of apple crisp? 1/2 tsp … Black bean brownies. And you probably already went there in your mind, but just in case you need some help, this super speedy apple crisp can serve as a snack, dessert, or breakfast –> I just said that. Top with a scoop of ice cream or some whipped cream and enjoy! Place the ramekins on a sheet pan and bake on the middle rack of the o… Single Serving Apple Crumble met and went beyond my expectations!! #fot2020 #stgeor, A stunning sunset hike across Yant Flat to Candy C, A beautiful long HOT hike at Snow Canyon State Par, Scenes from a chilly morning run #stgeorgeutah #ig, Crispy Roasted Brussels Sprouts with Balsamic-Hone…, Best Cocktail Gifts: For the At-Home Bartender or …, Brunch Staple: Easy Buttermilk Belgian Waffles, Amazing, Flavorful (& Easy) Chicken Shawarma, bourbon cherry crisp with brown butter streusel, « Brussels Sprout & Kale Slaw with Maple-Cider Vinaigrette, Maple Peanut Butter Chocolate Chip Oatmeal Cookies (Gluten-Free) », Best Healthy Recipes of 2016 – finding time for cooking, How To Make Amazing Grilled Pizza...And My Go-To Pizza Dough Recipe, Norwegian Skillingsboller (Cinnamon Bun Pastries), How To Brine Chicken Breasts: A Secret To Amazing Chicken, Maple-Glazed Chicken With Sweet Potato Hash, Baked Ziti with Summer Veggies & Chicken Sausage, 1/2 to 3/4 cup of frozen sweet dark cherries, chopped up a little (depends on the size of your ramekin), The cherry juice that comes from thawing the cherries (if your cherries don’t make juice, you’ll want to add a tablespoon or two of water to compensate, or squish the cherries a bit to produce juice), 1 tablespoon of melted coconut oil (or other oil of your choice). Learn how your comment data is processed. I’d never really worked with cherries before, always sticking instead to apples, pears, and peaches. Let it sit for a few minutes so the filling thickness can set, then eat hot with ice cream (or if you’re weird like me, put it in the fridge to chill—hot fruit is so weird!). Pour the cherry mixture into your ramekin (or mug, if you want), then sprinkle the topping over it. Note, the recipe below is only for one ramekin, but can be easily doubled. Tart, plump cherries and cranberries mixed with cacao nibs and almonds combine to create a perfect single-serve snack. Your browser's Javascript functionality is turned off. In another bowl, stir together all ingredients for the topping. Shockingly, I liked the microwave version and it took WAY less time. Stir the cinnamon in as well (a dash of ginger wouldn’t go amiss either). View Privacy Policy. When given the choice between apple pie and apple crisp, the apple crisp is always the clear winner for me. Pack the filling tightly into 2 6-ounce ramekins. 3/4 cup Brown sugar. You should end up with a crumbly, slightly wet mixture. I first got the idea when I made a sweet dark cherry pie for Thanksgiving last year. It is also a great way to make them ahead for the week. Pour in the melted coconut oil and use a fork to roughly combine the ingredients—you’ll end up with a crumbly, damp mixture. Pour the mixture into your ramekin. Our shipping partners are experiencing delays, but we're doing all we can to deliver your orders ASAP. Top each ramekin with 1/2 cup of the remaining crisp topping. One that’s made in the air fryer! This is a pretty fluid and forgiving recipe. You may be on a diet, and this is good portion control. If you really want to go big, try this amazing bourbon cherry crisp with brown butter streusel! Crispy crumb topping over over freshly made cherry pie filling make this Cherry Crisp exceptional! Other times it’s finding the perfect version—which may mean making it a TON of times. But! I decided to give it a go, and made two—one in the oven and one in the microwave. All I really had, though, was a bag of frozen cherries for smoothies. Add the cornstarch and almond extract and stir in. Place fruit in small baking dish. Sorry, your blog cannot share posts by email. 1/4 tsp Baking soda. My first bite was a “WOW” moment. Introducing convenient individual dessert kit, which includes a 2 single-serve cups of our delicious Lucky Leaf Fruit Filling and 2 pouches granola to make delicious fruit crisp in under a minute!

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