Brush a small amount of the syrup onto your cake layers before you begin assembling your cake. I made the cake following the recipe. and served. (452g) cream cheese (use full fat cream cheese) slightly softened”, do you mean two 8 oz packages, or two 4 oz for a total of 8 oz? 5. Double Chocolate Pound Cake. The lime simple syrup adds additional lime flavor to the cake. OLD SCHOOL COCONUT CAKE this is a cake that I don't make that often because it requires a little more time than most of my cakes but its absolutely worth every minute after u are finished . (227g) crushed pineapple in juice, do not drain juice, 1/4 cup (54g) vegetable oil ( we used Canola Oil), 1 cup (2 sticks) (226g) unsalted butter, slightly softened. Hope you will give the Pineapple Coconut cake recipe a try. It tastes just like heaven! This was the second cake I have made. Lily Ernst — April 29, 2018 @ 10:07 am Reply. Members can watch all of our cake decorating tutorials as many times as they’d like for as long as they are a member. Recipe: Banana & Nutella Bread Loaf. This cake is a slice of heaven, and PERFECT for spring and summer gatherings! Remove the pan from the heat and stir in the butter, lime juice and lime zest. Next time I will try the putting in the freezer prior to frosting as suggested. I also love cream cheese frosting, and can imagine it goes well with the coconut. This Coconut Cake Recipe is made from scratch and full of bold coconut flavor and topped off with a coconut cream cheese frosting. The mixture will thicken slightly. 36 ratings 4.7 out of 5 star rating. Grease a 20 cm/8 inch x 5 cm/2 inch cake tin, and line the base with baking paper. With lime juice added to the mixture it will last 3 to 4 days in the refrigerator. Thanks so much for stopping by! Sign Up. This recipe has 3 cups of flour so you will measure out 3 cups of all purpose flour, remove 6 Tablespoons and replace with 6 Tablespoons cornstarch, whisk to blend. Finally, if you would like to have full access to every cake decorating video tutorial that we’ve made, we’d love to have you as a member! If you try this Pineapple Coconut Layer Cake, make sure to leave a comment or photo below! I England we have plain flour with no raising agent added and self raising flour that contains baking powder. Add the butter to the mixing bowl and beat until smooth. Cake flour will give you a cake that is more tender. So, why not add coconut to this dump cake. The crushed pineapple in the cake, along with the juice, gives it a delicious pineapple flavor. I’m going to have to try this recipe soon. You can click here to Subscribe without commenting. To assemble the cake, place your first layer on your pedestal or cake board. This thrifty traybake sponge used canned fruit and coconut yogurt. Practically perfect in every way. Retro School Dinners Iced Tray Bake Cake was my favourite “after’s” or pudding as we used to call dessert. I scoured the internet for recipes and magically your recipe for coconut cake showed up in my inbox. Add the cream cheese that has been cut into small to medium size pieces, beating with the butter until well blended and smooth. Add the mixture and bake in a moderate oven for 45 mins or until the cake is firm to the touch and golden. Mix the butter and sugar together until light and fluffy. Thanks for this! And the vanilla butter cake balances the whole thing out. We love fruity flavor combinations in the spring and summer months, and this scratch Coconut Lime Cake is a new favorite! Coconut & mango sponge. March 26, 2020. RECIPE FOR CAKE (3 sticks) unsalted butter, at room temperature 2 cups sugar 5 extra-large eggs, at room temperature 1 1/2 teaspoons pure vanilla extract … One 20 ounce can (567g) of crushed pineapple, 2 sticks (1 cup) (226g) unsalted butter, slightly softened, 2 (8oz.) The longer you beat the softer the frosting becomes. Its perfectly sweet with little glimpses of coconut throughout. I always loved it. Not Now . Devil’s Food Cake with Raspberry Filling- Scratch Recipe. Grease and line a baking tin. To add the coconut flakes or shredded coconut to the top and sides of cake, place cake stand on a baking sheet (to help catch excess coconut). Copyright © 2020 My Cake School. Eggnog Cake with Eggnog Buttercream- A Scratch Recipe . Use enough to make 3/4 cup (8 oz) (227g). Old School Coconut Cake. Your email address will not be published. Although the cakes sank, I pushed through. Log In. when working with softer frostings as they are a bit more likely to slide. Accessibility Help. After chilling, I frosted my cake with cream cheese frosting and immediately pressed in the sweetened flaked coconut all over. Frost the cake and immediately press on your flaked coconut. If it becomes too soft, refrigerate until it firms up a bit or put in the freezer for 5 minutes or so to return it to a good piping consistency. (You could combine the coconut with the curd if you would rather)! Yes, freezing the cake for 15 to 20 minutes is a good idea when you have a soft filling, makes frosting so much easier. Pipe a ring of the frosting about 1/4 inch from the edge of the cake. Sift the flour and baking powder. And it pairs perfectly with coconut meringue buttercream frosting. I used a large french piping tip (8B) to pipe stars around the top edge of the cake. Hi Seth, You have probably already made your cake, but yes, you could add just a very small amount to the cake if you like. Copyright © 2020 My Cake School. If you give this cake a try, we’d love for you to share a comment or photo below! I didn’t think I could make a scratch cake that would be moist and flavorful, but I was so wrong! Set aside. https://www.mycakeschool.com/recipes/almond-joy-cake-recipe In the bowl of your mixer add the butter and beat at medium speed until soft and smooth. Coffee Toffee Ice Cream Cake. Apply frosting to entire cake. Gradually add the beaten eggs and mix well. You’re welcome Jenny, and thank you for co-hosting. Add milk to the 1 1/4 mark. For each layer, brush over the coconut milk soak, then pipe a boundary of Italian meringue and then spoon over the caramel coconut filling. Add the cream cheese that has been cut into small to medium size pieces, beating with the butter until well blended and smooth. Pipe a dam of coconut cream cheese frosting (using a piping bag with the tip snipped away). Dec 14, 2020 - My FAVORITE cake recipes, as featured on MyCakeSchool.com! Required fields are marked *. Frost the entire cake in our delicious Coconut Cream Cheese Frosting! This recipe makes a three layer, eight inch cake. In the bowl of your mixer, add the butter and mix at medium speed until smooth. Using reduced fat will cause the frosting to be too soft, 1 1/2 teaspoons (6g) coconut extract (adjust to your liking). They are cooling now, but am very nervous about how the cake will be, as they don’t look right. BEST Cake Recipes for Spring and Summer Here, Learn Cake Decorating Online with My Cake School, Caramel Cake with Caramel Frosting {A Scratch Recipe}, Maple Pecan Cake with Maple Buttercream {A Scratch Recipe}, Chocolate Candy Cane Cake with Striped Filling!- Free Video, https://www.mycakeschool.com/recipes/cheese-frosting-pipeable/, click here to Subscribe without commenting, 3 cups (342g) cake flour (**see below if you do not have cake flour), 3/4 cup (8oz.) Coconut Milk Cake is perfect for an after-school snack, coffee breaks, and late-night study sessions. https://www.mycakeschool.com/recipes/cheese-frosting-pipeable/ When I make it I never add walnuts because my kids carry all the cakes I bake to school and most schools are ... 30g (¼ cup) desiccated coconut; 2 tablespoons milk; Instructions Grease an 8.5” x 4.5 inch (21.6 x 11.4 cm) loaf pan and line the base with parchment (grease-proof) paper. Cool. There was plenty of coconut flavor in the frosting to it was perfect. Thanking you. Bake at 350 degrees for 20 to 25 minutes, check at 18 minutes. Old School Coconut Cake. Return pan to medium heat and cook, stirring constantly, approximately 1 to 2 minutes. Create New Account. Cars and Trucks! I am happy your family enjoyed the cake, thank you for posting your nice comments. Preheat the oven to 350°F (180°C ten minutes before using. Sharing an easy & delicious Coconut Filling for cakes and cupcakes! Press alt + / to open this menu. Thanks Bebe. Prep Time 30 mins. Makes 7 1/2 cups batter. This is known as a dam and I find this step to be helpful in keeping soft fillings contained. The cake does not need to be dirty iced. Forgot account? Some of the meringue boundaries will spill out the sides of the cake. Since it falls on Valentine’s Day I wanted to make it extra special. :-) Adding it to my ever growing To Bake List LOL! Funfetti Cake Recipe from Scratch. Or if you are interested in learning more about cake decorating, check out our Free Cake Tutorials Section , which also includes our collection of Free Cake Decorating Tutorials! Decreasing the oven temperature by 25 degrees and baking a bit long would have helped with that, as the cake bakes from outside to center. Thank you for posting your thoughts. This Pineapple Coconut Cake is perfect for spring and summer gatherings. Author: CHEF JEFFERY … I wouldn’t describe the cake layers alone as having a strong pineapple flavor but definitely unmistakable. Easy . Next, I piped cream cheese frosting around the cake layer, about 1/4 inch from the edge. From My Cake Schools Member Cake Tutorial section! Advertisement. The recipe has 2 cups sugar plus the pineapple so it should have been sweet enough. I think the pineapple will be sweet enough without any extra sugar because there are 2 cups sugar in the cake. Meal Planning. https://barefeetinthekitchen.com/best-coconut-pound-cake-recipe or. Bake at 350 degrees for 22 - 25 minutes or until a toothpick inserted in the center comes out clean or with just few crumbs attached. Use the frosting while it is still chilled. I'm not exaggerating. Cake flour is made from a softer wheat than all purpose flour. For today’s pineapple cake, we didn’t use any pineapple extract. I enjoy every minute of it. Have a great week! This is an excellent cake recipe. Hi Seth, So good to hear from you, I’m glad that all went well and you enjoyed the recipe. Hi. 65 ratings 4.1 out of 5 star rating. Make sure to check out our full roundup of the BEST Cake Recipes for Spring and Summer Here! This can sometimes happen with softer fillings. I am posting from England and I’m confused with your American recipes. I read and followed the instructions carefully and I made it deliciously! On Saturday, I pulled it out the refrigerator 1 hour before serving (I wish I took it out sooner as the cake was still cold, BTW when should one take out cake from refrigerator before serving?) Vegetarian . but its absolutely worth every minute after u are finished . I chilled my cake at this point for about 20 minutes in the freezer to firm things up so that I could frost the cake without worry of the layers sliding around while I frosted. You’ll want to chill it if it becomes too soft. Stop by our site for Online Cake Baking & Decorating Instruction & our free Cake Recipes!. Add the eggs one at a time mixing until the yellow of the yolk disappears. Gradually add the sugar and continue to mix on medium speed for 3 to 5 minutes or until lightened in color and fluffy. Cookies and Cream Cake. May 16, 2020 - This Pineapple Coconut Cake recipe is the best! My Cake School - 213.84k Followers, 877 Following, 73253 pins | Sharing my FAVORITE cake recipes, techniques & cake tutorials! The delicious icing is a cross between buttercream and cream cheese icing. I was not able to find coconut cream, so I put my coconut milk can in the fridge for a couple of hours without shaking it up. When you’re ready to assemble the cake, place the first layer on your cake base or pedestal. After adding the final layer, check to see if you have any gaps in between your layers. The instructions above are not very good. We prefer to use a pastry brush. Gently push tiny slices of lime into the frosting stars, or add lime accents to the center of the cake. This is a beautiful cake! The pineapple flavor in today’s cake layers comes from crushed pineapple pieces in the batter as well as pineapple juice. ! Recipe from justapinch.com. Get a taste of the tropics with our tasty coconut cakes. Mar 8, 2019 - This recipe was handed down by my grandmother. Every member of my family is so happy! I don’t like to do large rosettes or heavy ruffles, etc. Gradually add the beaten eggs and mix well. Blend with a fork. This cake recipe can be used for cupcakes also and the layers are sturdy enough for fondant. https://www.greatbritishchefs.com/recipes/coconut-cake-recipe Three irresistible layers of coconut cake, made incredibly moist thanks to the buttermilk. My son-in-law Charlie loves cakes like I haven’t seen before. Course: Dessert. However, that wasn’t necessary with this recipe because of the homemade pineapple filling. Grease two 20cm/8in sandwich tins and line the bases with buttered baking paper. If it becomes too soft, refrigerate until it firms up a bit or put in the freezer for 5 minutes or so to return to a good piping consistency. Our pineapple was crushed. Food and Drinks. It’s incredible. In another bowl, add the buttermilk, oil and vanilla. All rights reserved | Terms and Conditions | Privacy Policy, « Elegant Bride- A Cake Decorating Video Tutorial. Easy . Create New Account. In a medium bowl, whisk the flour, baking powder and salt for at least 30 seconds to blend. It will still have richness due to the added oil in the recipe, we also find it to be moist. Whisk to blend and proceed with the recipe. Related Pages. Slowly add the powdered sugar, beating until smooth. My husband wanted a coconut cake for his birthday. Next, we filled inside of the dam with a layer of coconut cream cheese frosting, followed by a layer of pineapple filling. We’re actually having it this year for Easter! Explore. As you can see, I used a silicone pastry brush. I'm Yolanda and this is How To Cake It! Hi Joanna, I am wondering can the cream cheese icing be used with those decorative tips all over the cake? When a toothpick pulls out clean or with just a few crumbs attached, the cake is done. Do not beat above medium speed or for too long. https://www.mycakeschool.com/shop/pantry-items/bakers-sweetened-coconut Hi Lynnett, Using only the egg whites will give you a lighter cake. I read the comments first and figured I would taste test as I went along. Do not mix above medium speed or over mix. May 26, 2020 - This Scratch Coconut Lime Cake is super moist and has so much flavor! Use desiccated coconut or coconut rum to flavour traybakes, cupcakes, brownies and more. Alternately add the flour mixture and buttermilk mixture, beginning and ending with the dry ingredients (3 additions of dry ingredients and 2 of liquid). Also, it’ll be my first attempt at a fruit cake :). For the Coconut Lime Cake. his is a cake that I don't make that often because it requires a little more time than most of my cakes. Blend … I’m an experienced baker, but was about to give up. Next, I spooned on and spread the luscious lime curd! Alternately add the flour mixture and the wet ingredients, beginning and ending with the dry ingredients (3 additions of dry and 2 of wet). One makes one of the best pound cakes I ever tasted, one is an avid outdoor barbecue cooker and the other is a dessert man. https://www.ohlaliving.com/traditional-school-jam-and-coconut-tray-bake Method: Cream together the sugar and butter. Using reduced fat will cause it to be too soft, 1 1/2 teaspoons (6g) coconut extract (adjust to your liking), Preheat the oven to 350 degrees, grease and flour 3 (8 inch) round pans and place a circle of waxed or parchment paper in the bottom of each pan. You can fill those with more cream cheese frosting. CLICK BELOW for more TREATS and RECIPES!New Videos EVERY TUESDAY! 2 tablespoons of desiccated coconut. Easy to make from scratch, these treats are full of pineapple and coconut flavor with just the right amount of rum Required fields are marked *. School Dinner Jam and Coconut Cake As the weather gets colder and the dark nights draw in, I feel the need for comfort food. Cuisine: Southern Comfort. **Substitution for cake flour: If you only have all purpose flour (plain in the UK), measure out 3 cups all purpose flour, remove 6 Tablespoons of the all purpose flour and replace it with 6 Tablespoons cornstarch (corn flour in the UK). Remove from heat and stir in the lime juice. This curd is a wonderfully creamy and flavorful filling- I love the flecks of lime zest in the recipe too! You will love the balance of lime and coconut in this moist layer cake! Hi Angela- Just want to add that you may also like our Pipeable Cream Cheese frosting recipe which you can find here: But what an amazing tasting cake!!!! I love Pineapple and coconut together, and in today’s Pineapple Coconut Cake, we’re combining moist pineapple cake layers with a thick pineapple filling and coconut cream cheese frosting. ENJOY! I had tried two other recipes, both had coconut milk in them, one turned out rather dense and gummy, the other was rather dry. Hello my Friends and Happy Father's Day to all the Wonderful Fathers out there! Servings: 10. How do I find the reviews to read? This easy coconut cake will give you a taste of the tropical. Repeat these steps of the second layer of cake, and then top with the third layer. It reminds me in some ways of our Pina Colada Cake, only there’s no rum flavor- haha- and also, the roles are reversed as our Pina Colada Cake has coconut cake layers. OLD SCHOOL COCONUT CAKE this is a cake that I don't make that often because it requires a little more time than most of my cakes but its absolutely worth every minute after u finish but its absolutely worth every minute after u finished. Substitute for Buttermilk:  To a measuring cup, add 1 Tablespoons plus 1 teaspoon vinegar or lemon juice. Nov 25, 2020 - Explore My Cake School's board "Coconut Cakes, Desserts, and Sweets", followed by 184658 people on Pinterest. Your email address will not be published. In a medium bowl, whisk the flour, baking powder, baking soda, lime zest and salt for 30 seconds. Next, I sprinkled a little coconut on top of the layer of lime curd filling. Angela, generally you can use cream cheese icing with decorator tips. I hope you will enjoy the recipe. You will likely have leftover syrup. Grease and line a 23x30cm (9x12 in) baking tin with parchment paper. Method: Cream together the sugar and butter. Repeat for the next layer. From impressive coconut layer cakes to easy coconut sheet cakes and cupcakes, we’ve got the perfect coconut cake recipe for you. When it was time to assemble our cake, we placed the first cake layer on the cake plate, then piped a dam of cream cheese frosting about 1/4 inch from the edge. I scooped off that part and used it for the coconut cream (1/4 cup) and then shook up the rest of the milk and used 3/4 cup. We hope that you enjoy this Pineapple Coconut Cake as much as we have. Recipes & Ideas To Try. Thank you for all your amazing recipes. Coconut Cake is an all American Cake It really is most popular in the Southern USA And many of these cakes are made in all kinds of variations. Let cool 5 to 10 minutes and turn out. is the total gram weight) use full fat cream cheese, slightly softened. It came out delicious! New Orleans native Charlie Andrews demonstrates on how to make his delicious Coconut Cake from scratch. Thank you for posting a follow-up. Jump to. Your email address will not be published. Then, I repeated these steps for the next layer of pineapple cake. Chocolate Choux Buns With Vanilla Cream Filling. The picture on this post does not look like the interior of the cake I made either. Keep in mind that it will thicken even more as it cools. Slowly add the powdered sugar, beating until smooth. But I know from experience that I can remove something or add a little more to my tasting and liking. Keyword: CAKE, COCONUT, COCONUT CAKE, OLD SCHOOL SOUL FOOD, SOUTHERN CAKES. Cakes with fruit have a tendency to stick. OLD SCHOOL COCONUT CAKE this is a cake that I don't make that often because it requires a little more time than most of my cakes but its absolutely worth every minute after u finish but its absolutely worth every minute after u finished. I have never made a cake without using a mixer so I am not sure if hand mixing had an affect on the batter. *Note that we sprinkled the top of the curd with some flaked coconut. Hi Shannon, I am happy you enjoyed the recipe. Enter your email below and receive a weekly update of new video tutorials, recipes and more. This is my ideal flavor combination. Over medium heat, stir the mixture constantly until it thickens and comes to a boil. 8. We’d love to hear what you think! 4. I think I’ve officially reached food nerd status by how excited I have been to share this cake with you all. Sections of this page. Do not mix above medium speed or over mix the cake batter. Thanks so much for stopping by! This coconut cake recipe is one of my favorite recipes for years and one of the softest cakes I've ever made, I can't wait to share it with you. Mix on low speed for at least 30 seconds to … I teach cake decorating on MyCakeSchool.com. This cake consists of three moist vanilla buttermilk cake layers speckled with lime zest, filled with lime curd and coconut, and frosted in a flavorful coconut cream cheese frosting (with additional coconut flakes added.). *Note that you may need to brush away coconut in the spots where you will pipe your stars as it is difficult to make it adhere otherwise. November 3, 2018 . OLD SCHOOL COCONUT CAKE this is a cake that I don’t make that often because it requires a little more time than most of my cakes but its absolutely worth every minute after u finish. This is also a delicious recipe! Make sure to stop by our Recipes Section for our full collection of the BEST Cake and Frosting recipes! 6. It is a bit firmer than this recipe. German Chocolate Cake … Method: On goes your oven to heat @ 180C/350F. However, you could if you would like! As a final step, I pressed more coconut into the coconut cream cheese frosting all over the cake and added little french tip stars and lime wedges as a finishing touch. Egg whites help to give a cake structure so I’m not sure that would work. The longer you beat the softer the frosting becomes. Turn the heat to low and stir constantly until the sugar dissolves and the mixture is clear. First time comments do not show until approved, after that comments appear without approval. How to Make Rice Paper Sails- A Cake Video Tutorial. November 14, 2020. If it becomes too soft to pipe, just refrigerate for a short while. Continue until all the layers form part of the stacked cake. See more of Online Recipe Source on Facebook. (I often do this with cakes that have soft fillings so that the layers don't slide around while frosting). I have 3 wonderful son-in-laws that all cook, which to me is very rare. The flavor combination is heavenly! If it becomes too soft to pipe, just refrigerate for a short while. Hi Ruby, I’m sorry but I haven’t tried that substitution. When you say “2 (8oz.) Combine sugar and cornstarch in a small saucepan, pour in water. Coconut Cake Recipe from Scratch. The crumb turned out fine, thank goodness :-) My only complaint was the cake portion tasted a bit salty and the pineapple flavor was barely discernable. This helps to prevent air pockets and also prevents your filling from escaping. ) until the cake,... But its absolutely worth EVERY minute after u are finished to pretty lightweight if! We hope that you enjoy this recipe soon plain flour with no raising agent added and self flour... A comment or photo below 18 minutes also 2tsp baking powder, baking powder and salt for least. Tin, and just putting coconut on top of the tropical the here. I stick to pretty lightweight piping if that makes sense sank in the.! The syrup onto your cake sank in the center of the second layer of cake, sure. Before you begin assembling your cake layers before you begin assembling your cake layers are with... I went ahead and layered with gelatinized heavy cream and pineapple curd, then refrigerated used those... This step to be moist new video tutorials, cakes and frostings our... T think I ’ ve officially reached Food nerd status by how excited I have never made cake! Without any extra sugar because there are 2 cups sugar in the butter, zest! In water much as we have weekly update of new video tutorials, cakes and frostings in recipes. Traybakes, cupcakes, bake at 350 degrees, grease and flour three 8×2 inch round.. Due to the touch and golden short while on how to make his coconut! Followed the instructions carefully and I stumbled on this post does not become soggy for spring and summer, Under... The details here: Joining Information for MyCakeSchool.com batter as well as pineapple juice cheese, slightly softened recipe.. Of your mixer add the egg whites will give you a taste the... Pipe with this recipe makes a wonderful birthday cake, white chocolate coconut ganache... Would work impressive coconut layer cakes to easy coconut cake, but it has been into... To flavour traybakes, cupcakes, recipes beating until smooth between buttercream and cream of coconut cream frosting! The entire cake in this member cake Tutorial Section or add lime accents the. Apply sparingly so that the recipe has 2 cups sugar in the refrigerator lovely cake at Fiesta Friday traybake. It perfect for another birthday occasion saucepan and cook, which to me is very rare cakes have., crushed pineapple +juice, milk, vanilla and vegetable oil you think coconut layer,. Summer, filed Under: Blog tutorials, cakes and cupcakes, bake at degrees... Because there are 2 cups sugar plus the pineapple coconut layer cake!!!!!!!... Cake as much as we have ( 227g ) that don ’ t like to bake scratch! Post does not become soggy buttercream frosting cake according to the mixing bowl and mix until smooth see I! Whisk the flour traybake sponge used canned fruit and coconut yogurt and smooth,.. 7 cups of powder sugar to the touch and golden cake I made either meringue boundaries will out. Year for Easter cake as much as we have evenly between three 9 pans. D love for you to try this recipe because of the meringue boundaries spill! And figured I would taste test as I went along this thrifty traybake sponge used fruit. ( 8 oz ) ( 227g ) cakes like I haven ’ change... Gelatinized heavy cream and pineapple filling 1 hr and 10 mins with our tasty coconut cakes another,! And you enjoyed the recipe make sure to leave a comment or photo below the one... Steps for the pineapple flavor falls on Valentine ’ s for my husbands B-Day cake.... You can find the details here: Joining Information for MyCakeSchool.com love to hear what you think photo below cakes... Remove something or add a couple of drops of vanilla extract ; add the mixture bake. Cooling rack for 5 minutes then turn out with some flaked coconut your flaked.! Hold the salt without affecting texture next time delicious coconut cake guaranteed to convert even the most elegant designs heavy... Reached Food nerd status by how excited I have baked many from scratch cake that would.. This lovely cake at Fiesta Friday photo below email below and receive a weekly update of new tutorials... Sing and define carpe diem am not sure if hand mixing had an affect on the very top Schools. Went ahead and layered with gelatinized heavy cream and pineapple filling a oven... Purpose flour juice and lime zest and salt for at least 30 seconds elegant Bride- a cake Decorating tutorials! Soft to pipe, just refrigerate for a short while it should have been to share this cake white. Extract in the spring and summer here wet ingredients then add it to my ever to... The most elegant designs happy your family enjoyed the recipe is made from doctored. Up in my inbox desserts, dessert recipes, cupcake cakes, recipes! Will become thicker as it cools bursting with pineapple flavor but definitely unmistakable cream cheese and pineapple,... S Day I wanted to put pineapple in the flour, press flaked coconut all over the cake we... Of homemade pineapple cake layers comes from crushed pineapple +juice, milk, vanilla and vegetable oil and delicious!! Summertime parties new FAVORITE raising agent added and self raising flour that contains baking powder, baking powder video... According to the recipe, we filled inside of the tropics with our tasty coconut cakes but. 160 fan / Gas 4 it perfect for spring and summer gatherings is from. Should be good and shredded coconut flakes warm but you could also do with... Can I hold the salt without affecting texture next time taste my cake school coconut cake as I went.... A medium bowl, add the egg whites, crushed pineapple +juice milk. Any gaps with your American recipes at least 30 seconds to blend combinations. This cake recipe is asking for plain flour using your plain flour with no raising agent added self. We didn ’ t use any pineapple extract grease two 20cm/8in sandwich tins and line bases! My inbox to heat @ 180C/350F gaps in between your layers as having a strong pineapple flavor today. Family and I ’ m not sure that would be great for all sorts of or... Are finished you baked in 2 pans and our baking time was based on 3 pans pineapple. Often because it requires a little difficult to frost, plus I am my cake school coconut cake at this love you... Crumbs attached, the cream cheese and pineapple curd, then refrigerated the from! A cake without using a mixer so I am happy your family enjoyed the cake with coconut cream frosting! Decorating Instruction & our free cake recipes! vinegar or lemon juice cover the cake immediately. Our baking time was based on 3 pans batter as well as pineapple juice seen. Have been sweet enough entire cake in this member cake Tutorial Section hi,! Layers form part of the tropical having it this year for Easter lovely cake at Fiesta!... Extract in the US is the total gram weight ) use full fat cream cheese icing be used for also! 1 to 2 minutes push tiny slices of lime curd pans that have soft fillings contained syrup your... Pipe a dam of coconut throughout meringue boundaries will spill out the sides of meringue... Hi Joanna, I will reattempt to get to baking this cake, a smbc! From you, I frosted my cake School mixing until the yellow of the cake, we also it. Heat @ 180C/350F scratch and full of bold coconut flavor in today ’ s a great recipe I! And full of bold coconut flavor in today ’ s too thick or too thin you! Turn out this member cake video Tutorial follow instructions… the bowl of your mixer …! Be dirty iced between buttercream and cream cheese, slightly softened to 350 degrees for 18 to minutes... I repeated these steps for the cake batter will share some commission can fill with... Delicious but uses yellow cake layers alone as having a strong pineapple flavor but definitely unmistakable first 5 into... Due to the touch and golden stir, wait 10 minutes and it always. And cook over medium heat, stir constantly until the ingredients are mixed.! Weekly update of new video tutorials, cakes and cupcakes, bake at 350 degrees, grease flour! Easy & delicious coconut cream cheese that has been cut into small to medium pieces! Is perfect for spring and summer gatherings this has mins or until the ingredients are mixed in oil. Or heavy ruffles, etc by our site for Online cake baking & Decorating Instruction & our cake... Butter until well blended and smooth just wondering… can I substitute the cows in. 350°F or until the cake sponge cake, and line the bases with buttered baking.... Coconut or coconut rum to flavour traybakes, cupcakes, bake at 350 for. Have to try this recipe soon sure to stop by our recipes Section been a FAVORITE lime cake. Then refrigerated for his birthday until light and fluffy and mix until smooth over low heat used cupcakes... The most self-proclaimed coconut hater you beat the softer the frosting to cover the cake batter recipe for you homemade... Cake it asks for “ cake flour will give you a lighter cake batter as well as pineapple juice his. For plain flour with no raising agent added and self raising flour that contains baking powder Friday... Not become soggy our baking time was based on 3 pans cakes at temp... Line a 23x30cm ( 9x12 in ) baking tin with parchment paper been greased and floured recipes magically...

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